Slow Cooker Chili
Slow Cooker Chili
Slow Cooker Chili
This is a great cooker of chili, really easy to put together. Just brown the hamburger, onion, and garlic, then add the hamburger mixture and the rest of the ingredients to the Slow Cooker and let the magic happen. This is also a very budget friendly pot of chili and it freezes well for up to 3 months.
Slow Cooker Chili
Miz Helen's Kitchen
Ingredients
2 pounds Ground Beef, cooked and drained
2 cans Tomato Soup
2 cans Water
1 large Onion, chopped finely
1 tablespoon Minced Garlic
2 cans Chili Beans, drained
2 cans Pinto Beans, drained
2 cans Chili Style Tomato Sauce
2 tablespoons Worchester Sauce
2 tablespoon Garlic Salt
3 tablespoons Chili Powder
2 teaspoons Cumin
Dash of Pepper
Directions
In a very hot skillet brown the ground beef, add the onion and garlic.
Cook the beef, onion and garlic until the onion is clear.
Drain the meat mixture and pour it into the slow cooker with the remainder of the ingredients. Mix the chili really well. Cover the slow cooker.
Cook on low for 4 to 6 hours or on high for 2 to 4 hours.
Place on warm until ready to serve.
It Sure Smelled Good Simmering Away in
The Slow Cooker
Enjoy Your Chili!
Thank you so much for stopping by today to enjoy this great bowl of Chili with us. Your visits are always very important to me so come back soon!
Peace and Joy
Miz Helen