Raspberry Sheet Cake
Our local Farmers Market has the most beautiful Raspberries right now and I could not resist making a special dessert just for these beautiful berries. Not only does it give some beautiful color and flavor it offers a little glimmer of hope that spring is just around the corner. I already have a very special dinner planned for "Honey Bunny", but we can always use an extra dessert, and who knows maybe you will drop by and surprise us, I sure hope so!
Raspberry Sheet Cake
Enjoy The Moment
An Intimate Dessert For Two
Raspberry Sheet Cake
Miz Helen's Kitchen
Ingredients
2 cups all- purpose flour
2 cups white sugar
1 teaspoon baking soda
1 teaspoon salt
2 eggs, beaten
1/2 cup sour cream
2 teaspoons Raspberry Extract
1 cup butter
1 cup water
2 cups fresh Raspberries
2 cups fresh Raspberries
Directions
In a medium mixing bowl mix together the eggs and sour cream until smooth
In a large mixing bowl mix together, flour, sugar, baking soda, and salt.
Add the egg and sour cream mixture and beat the mixture into the flour mixture
In a small saucepan add the butter and water and bring to a boil
Add the hot butter and water to the flour and egg mixture and whisk until smooth
Add the Raspberry Extract and mix well until comply blended
Stir in the Raspberries breaking some of them so you have little bits all over the cake
Stir in the Raspberries breaking some of them so you have little bits all over the cake
The batter will be very thin
Pour into a greased and floured 15X10 by 1inch baking sheet
Bake at 375 degrees for 20 minutes
Let cool before frosting
I am frosting the cake with a Raspberry Cream Cheese Frosting (Link)
Print Recipe
Print Recipe
Yummy Batter and Fresh Berries
Frosted and Ready To Serve
It's Always Better When You Share It With A Friend
Or Maybe You Want A More Casual Dessert
"All By Yourself"!
Enjoy!
I sure am glad that you stopped by and enjoyed a slice of this Raspberry Sheet Cake with us today, a great dessert is always better when shared with a friend. Have a great week and come back to see us real soon!
Peace and Joy
Miz Helen
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Miz Helen, this looks positively divine. I'm sure the flavor is out of this world with fresh raspberries. Thanks for sharing. Have a wonderful Valentine's Day with your hubby.
ReplyDeleteBlessings,
Nici
Nici,
DeleteIt really was delicious, I will be making it over and over. Thanks for stopping by.
Miz Helen
The binomial name of black raspberry is Rubus occidentalis, which is belongs to the species of Rubus native to eastern North America. Other names occasionally used include black cap raspberry, black raspberry extract
DeleteThis is indeed perfect dessert for valentine Love this sheet cake, fresh raspberry makes it more awesome.
ReplyDeleteYou are so right Swathi, the fresh raspberries were wonderful and what a great flavor. Thank you for stopping by.
DeleteMiz Helen
Beautiful! Happy Valentines Day!
ReplyDeleteThank you so much Julie, Happy Valentines Day to you, and thanks for stopping by.
DeleteMiz Helen
I love your china cabinet. :)
ReplyDeleteThank you Miz Amy,
DeleteI know that one of those Tea Pots goes to you. Thanks for stopping by and Happy Valentine Day!
Miz Helen
Spring must be around the corner, what a beautiful setting!
ReplyDeleteThanks Belinda, I see some spring birds in the yard this morning, it will be here soon. Thanks for stopping by.
DeleteMiz Helen
This is such a beautiful cake, I love the raspberries! It sounds wonderfully moist as well. Your photographs are lovely too :)
ReplyDeleteThanks April, it is a really moist cake with great flavor. I had so much fun taking these photos. Thank you so much for stopping by.
DeleteMiz Helen
Miz Helen - I'm jealous!
ReplyDeleteI loooooooooooove raspberry and this cake looks wonderful(!) but unfortunately it's almost impossible to get raspberry here
Would you send a cake like this one ?:)
I wish there was some way I could send this cake to you Winnie. Really there is nothing I would love more than sitting down and enjoying a slice of this cake with you. Thanks for stopping by.
DeleteMiz Helen
Ummmm, mmmm! You got me with raspberry! What a great cake to try!
ReplyDeleteI LOVE anything with raspberries, Miz Helen! What a perfect dessert for ❤ Day!
ReplyDeleteLooks good! Hubby and I had the creme brulee with fresh berries at Brios tonight. Love any dessert with berries on top!
ReplyDeleteLooks amazing, Miz Helen!!
ReplyDeleteThat would be good w/some coffee right now. Visiting today from the Freedom Friday hop.
ReplyDeleteThere is something romantic about raspberries... I'm not sure exactly what it is but they make a beautiful Valentine's dessert. Thank you Miz Helen, for sharing this recipe with us on foodie friday.
ReplyDeleteOh my goodness, I love sheet cakes and this sounds great!
ReplyDeleteThis looks delicious! I'd love for you to share this or any of your great ideas at the link party going on now (and every Saturday through Tuesday) at 'Or so she says ...' Hope to see you there! www.oneshetwoshe.com
ReplyDeleteYou certainly know how to make a dessert elegant. Beautiful presentation and beautiful dessert. Thanks for sharing with us at MMM.
ReplyDeleteLooks just scrumptious! the best part for me was that the cake looks thin.
ReplyDeleteThis sheet cake looks wonderful! Great recipe.
ReplyDeleteI saw this on the Recipe Sharing Monday linky party, I linked up for the first time and the recipe I shared were my Snickers Cupcakes,I'd love for you to take a look if you have time :) Great e-meeting you!
This Raspberry Sheet Cake looks so delicious! So glad you shared it at last weekends link party @The Weekend re-Treat!
ReplyDeleteHope you have a fantastic week Miz Helen!
These photos are so lovely. I feel warm and fuzzy just looking at them.
ReplyDeleteMiz Helen, thanks for this fabulous cake recipe to What'd You Do Last Weekend?
ReplyDeleteHope you can come back next Monday. I love your recipes!
Have a great weekend,
Linda
Stopping by to let you know you were my number one viewed link on my Saturday Spotlight party last week. Congrats and thanks for linking up! :)
ReplyDeletehttp://angelshomestead.com/saturday-spotlight-5/
April
This is being featured. It looks delicious and so pretty. A real treat. Thanks for sharing it with us at the Recipe Box.
ReplyDeleteYou are featured this week on Busy Monday at A Pinch of Joy! I hope you will stop by and grab a Featured Button from the Button Box on the sidebar this afternoon. Pinned. Can’t wait to see what else you’ve been working on!
ReplyDeleteThank you so much for sharing your delicious recipe with us at Cast Party Wednesday. I hope you are having a GREAT week! ~Sheryl @ Lady Behind The Curtain~
ReplyDeleteOh goodness, do I ever want a slice of this raspberry sheet cake!
ReplyDeleteI love raspberry and this sheet cake looks amazing! Thanks for stopping by Saturday Dishes Valentine's blog hop and linking this up. I pinned it!
ReplyDeleteBlessings,
Diane Roark
www.recipesforourdailybread.com
Yummm!! I love raspberries and it is a great reminder that spring is coming! Thanks so much for sharing! Pinning.
ReplyDeleteLove this! In fact, loved it so much I featured it on my blog :-) http://3boysandadog.com/2014/06/raspberry-cake-recipes/
ReplyDelete