Full Plate Thursday 10-16-14
Full Plate Thursday Where The Greatest Cooks On The Planet Gather
We had a cold front come through and it was so nice we got rain and it really feels like fall is here. Our last little hummer left this week so watch for them down south, here they come, take good care of them for us. It's a great time of the year to sit out by the fire pit and enjoy the wonderful bounty of fall. I am bringing my Roasted Southwest Pumpkin Soup to share with you today and I can't wait to see what you are sharing today, so lets get this party started!
This Was Your Favorite Plate Last Week With The Most Views
This Is How I Filled My Plate Last Week
Morning Snack
Lunch
Afternoon Snack
Dinner
Kids Corner
If Your Recipe Is Featured Today Please Take The Red Plate Home
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The Background Story For Full Plate Thursday
When
we were young and just
starting out in life sometimes we did not have a
lot of money. Most of our friends were
having to stretch the dollars
at the end of the month just like us. My
girlfriends and I decided that we
would pool our food for some of the
evening meals right before payday...
the last week of the month. I have some
of the fondest memories from those
days. We would all bring our food
together and we had some great food and
great fellowship. We would get the
food on the table and everything ready,
someone would bless the food and
then the hostess would say "come fill your
plate".
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Thank You So Much For Coming Today and Come Back Soon!
Thanks so much for another party, Miz Helen! That SW Pumpkin Soup looks delicious! Pinned and tweeted. :) Have a great week!
ReplyDeleteThere are so many wonderful Fall flavors that you're featuring, Miz Helen. You soup looks like a bowl of comfort! Thank you so much for doing all that you do for your party and always commenting.
ReplyDeleteThanks for hosting Miz Helen! Got me a couple of recipes to try this weekend:)
ReplyDeleteHello cute lady! I'm so excited to party with you tonight. Thank you for hosting. I hope you have had a chance to stop by our party. We love having you! http://loulougirls.blogspot.com
ReplyDeleteHappy Wednesday! Lou Lou Girls
Thanks so much Miz Helen, I'm so glad you liked my slow cook cheddar scalloped potatoes! This is a go to favorite of mine, especially during the holidays~ Your pumpkin soup looks irresistible with the tempting colorful garnishes~ thanks for the weekly foodie fun!
ReplyDeleteJenna
Miz Helen,
ReplyDeleteThanks for hosting the party every week. Hope you're having a great week.
Annamaria
Thank you for hosting, Miz Helen :-)
ReplyDeleteThank you for another lovely party, Miz Helen. Hope you enjoy your weekend!
ReplyDeleteYour soup sounds and looks wonderful, Miz Helen! The chicken is such a great addition. Thanks for hosting and for including my Portuguese Sweet Bread on you list of picks this week.
ReplyDeleteThank you Miz Helen for featuring my candy corn chex mix and for hosting a great party! :-)
ReplyDeleteCathy @ three kids and a fish
That soup looks delish! Maybe some people have soup on their minds ~ :) Thanks so much for hosting this again and for everything else you do.
ReplyDeleteHope you have a great weekend...let's hope it's cooler!
xo
Pat
Thanks for the party, Miz Helen. Have a super week! :)
ReplyDeleteGood morning Miz Helen. Today I am sharing an Apple Crumble Pie, Hope you enjoy it. Thanks for the party. Have a wonderful Thursday! :)
ReplyDeleteThank you for the party, Miz Helen!
ReplyDeleteIt feels like summer here in NY... warm, muggy and wet. I brought some cool weather dishes that you can enjoy. We are back to salads for a while. Thanks for the party.
ReplyDeleteThe roasted pumpkin soup looks amazing! I am dying to make soup; I just don't have time right now.
ReplyDeleteThanks for hosting, Miz Helen!
ReplyDeleteThank you for including my Apple Dapple cake on your plate this week. I am honored.
ReplyDeleteOnce again, I can't link. I've linked with several other Linky Tools parties but just can't get the door open at your place. :)
ReplyDeleteI got you all linked up at #138, it sure looks good. So sorry you are having these issues.
DeleteThanks so much for coming!
Miz Helen
Hi Miz Helen, thanks so much for your fun food party. Have a nice day and weekend!
ReplyDeleteDear Miz Helen,
ReplyDeleteI am so honored that you liked my strawberry parfaits with granola and yogurt for breakfast. Thanks so much for hosting and I hope you have a lovely weekend.
Sam
Thanks for the great party, Miz Helen. I am playing around with southwest flavours right now in a recipe so your soup looks extra delicious to me today. Gorgeous photo as well. That's the kind of soup I could eat every day! Thanks so much for your kind comments on my blog. Have a wonderful upcoming weekend :)
ReplyDeleteYay!!! Back again for another fantastic party! Thanks for hosting! Please stop by and give my blog a read and a like.
ReplyDeleteHave a great day,
Aubrie B. @ Waking Up Bagtas
Hi Miz Helen. Love Full Plate Thursdays. Can't wait to check out the great meal inspiration. Hope you have a great week.
ReplyDeleteThanks so much for the party. I hope you are enjoying your week, Miz Helen!
ReplyDeleteMiz Helen thank you for being such a gracious hostess and visiting and commenting on our blogs, you are appreciated, now gotta go check our some of these outrageously good recipes
ReplyDeleteWow...thanks so much for the feature...what an honor to have been most clicked at your party. Very much appreciated!!
ReplyDeleteHave a great day ;)
Thanks for the party and featuring my spider cupcakes!
ReplyDeleteThanks so much for the party.
ReplyDeleteThanks for the feature and for a great party!!
ReplyDeleteThanks for hosting Miz Helen! I'm trying to get the link for you chili cookoff but can't find it. Are you still having a link up for that?
ReplyDeleteThanks and have a great evening!
Sandi @ A New York Foodie
Hi Sandi,
DeleteThe link is on my side bar but this is it: http://www.mizhelenscountrycottage.com/2014/10/texas-star-chili-cook-off-2014.html
Bring your Chili on over!