Full Plate Thursday 6-18-15
Where The Greatest Cooks On The Planet Gather
Come on in and sit on the porch with us today, it is so beautiful out here today, we are enjoying every second of the outdoors before the rain's come in again. We are expecting a tropical storm to come over about the same time that all of you will be coming to party today bringing your fantastic food to share with us. Someone wrote the other day and said that they always look at Full Plate Thursday for all the really good recipes, and that is true we have the greatest cooks on the planet!
I want to share my Raspberry Swirl with you today and sure hope you enjoy it!
This Is How I Filled My Plate Last Week
Breakfast
Morning Snack
Lunch
Afternoon Snack
Dinner
Preserving and Canning
Sugarless Strawberry Jam
Your Favorite With The Most Page Views
Shrimp and Grits at The Kitchen Is My Playground
If Your Recipe Is Featured Today Please Take The Red Plate Home
The Code Is On The Side Bar
Your Favorite With The Most Page Views
Shrimp and Grits at The Kitchen Is My Playground
If Your Recipe Is Featured Today Please Take The Red Plate Home
The Code Is On The Side Bar
When
we were young and just starting out in life sometimes we did not have a
lot of money. Most of our friends were having to stretch the dollars at
the end of the month just like us. My girlfriends and I decided that we
would pool our food for some of the evening meals right before
payday... the last week of the month. I have some of the fondest
memories from those days. We would all bring our food together and we
had some great food and great fellowship. We would get the food on the
table and everything ready, someone would bless the food and then the
hostess would say "come fill your plate".
Thank You So Much For Coming Today
Come Back Soon!
thanks for all the delicious fun Miz Helen!
ReplyDeleteJenna
Thanks for the party, Miz Helen!
ReplyDeleteNothing new to share this week Miz Helen, but your raspberry swirl looks divine!
ReplyDeleteThank you so much for the party, Miz Helen. Hoping you'll get a break from the rain. :)
ReplyDeleteMiz Helen, I am enjoying the party and that Raspberry Swirl! Thank you, and I hope you have a wonderful evening!
ReplyDeleteThanks for hosting, Miz Helen! :)
ReplyDeleteThank you for including my Cannoli Stuffed Strawberries on the round up this week!!! You totally made my night!! :-)
ReplyDeleteThank you for hosting such a fun link up party!
We have gotten a few heavy rains here in NY too, but we need them... been too dry. Stay warm and cozy. Thanks for the party.
ReplyDeleteThanks for the party Miz Helen!
ReplyDeleteYes please, I'd love some raspberry swirl! If it's as good as your raspberry cake, I'll be eating it up! I love how you're doing the collage with some of the features, too, Miz Helen. Thanks for hosting your lovely party.
ReplyDeleteThanks so much for the party. Hope you are weathering the storm ok.
ReplyDeleteOh my - everything looks wonderful. And I'm wild about that raspberry swirl. Thanks for hosting such an awesome party.
ReplyDeleteThank you Miz Helen for sharing our Peach Habanero jam here today. I pray the storm passes by quickly. I'm all about that Raspberry swirl!
ReplyDeleteThank you Miz Helen for sharing our Peach Habanero jam here today. I pray the storm passes by quickly. I'm all about that Raspberry swirl!
ReplyDeleteThanks for the Party, Miz Helen.
ReplyDeleteWith the heat that we have here today, sitting on your porch sounds wonderful!! :)
ReplyDeleteThank you Miz Helen for hosting another party
thanks for hosting, off to check out more recipes.
ReplyDeleteThanks for the party! I hope you have a wonderful week!
ReplyDeleteThanks for the connection to so many great recipes.
ReplyDeleteThank you for hosting! I look forward to this link party all week. - Jerusha, TheDisneyChef.com
ReplyDeleteThanks for the party Miz Helen~ Lynn
ReplyDeleteHappy Thursday Miz Helen! Your Raspberry Swirl looks SO refreshing and deelish, definitely making :D Have a great weekend and thank you for hosting!
ReplyDeleteThank you so much for the party, Miz Helen. Your raspberry swirl looks heavenly! Have a terrific weekend!
ReplyDeleteMiz Helen, thanks for your hospitality! (And I love your red gingham!)
ReplyDeleteThank you for the party, Miz Helen!
ReplyDeleteI linked up my Chocolate Icebox Cake today! Thanks for hosting such a great party!
ReplyDeleteThank you so much Miz. Helen for featuring my cantaloupe salsa recipe. Sorry, that it took me so long to get over here. My husband's been dealing with some health issues. I appreciate the feature. :)
ReplyDelete