Full Plate Thursday 11-5-15
Where The Greatest Cooks On The Planet Gather
It is great to see all of you today. I often get emails from readers telling me that when they want a quality recipe for their family they come to Full Plate Thursday, that is awesome! We are starting to see some thanksgiving dishes appearing and that big day will be here before we turn around, where does the time go?I am excited to see what you are sharing today so lets get this party started and take a look at YOUR TOP TEN FROM LAST WEEK!
On The Last Week Of The Month
You Pick The The Top Ten
You Pick The The Top Ten
From
Cheesy Enchilada Meatballs at Best of Long Island and Central Florida
Pumpkin Spice Bundt Cake at Create With Joy
Cranberry Orange Bread at Three Kids and A Fish
Dill Pickle Dip at Casserole Gals
Freezer Breakfast Sandwiches at The Crazy Organized Blog
Chicken Divan at Culinary Flavors
Perfect Mexican Rice at Everyday Made Fresh
Chocolate Upside Down Cake at Jenn's Random Scraps
Pumpkin Dip at Kleinworth Co.
Salted Caramel Pie at Our Table For Seven
From
Miz Helen's Kitchen
A Great Fall Salad
Chopped Greens with Fruit Salad
Pumpkin Spice Bundt Cake at Create With Joy
Cranberry Orange Bread at Three Kids and A Fish
Dill Pickle Dip at Casserole Gals
Freezer Breakfast Sandwiches at The Crazy Organized Blog
Chicken Divan at Culinary Flavors
Perfect Mexican Rice at Everyday Made Fresh
Chocolate Upside Down Cake at Jenn's Random Scraps
Pumpkin Dip at Kleinworth Co.
Salted Caramel Pie at Our Table For Seven
From
Miz Helen's Kitchen
A Great Fall Salad
Chopped Greens with Fruit Salad
Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
Thanks So Much For Coming Today
Come Back Soon!
Hi Miz Helen, thanks so much for the party and being such a gracious hostess! Happy first week of November to you and Leonard.
ReplyDeleteThank you so much Miz Helen for the featuring the Cheesy Meatballs!
ReplyDeleteLots of good links and thank you for anther wonderful party.
hugs,
linda
It's great to see so many Thanksgiving posts! What a fun time of year. Thanks again for hosting! :)
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ReplyDeleteThank you for hosting Full Plate Thursday! It is fun to participate and see so many delicious recipes.
ReplyDeleteYour fruit and greens salad is one of my favorite combos Miz Helen! Thanks so much for another delicious party!
ReplyDeleteJenna
Thanks for hosting Miz Helen - my shares include a fabulous Southern Cookbook Giveaway (#25) that I just know you and your US readers are going to love! :-)
ReplyDeleteSo happy to be able to party hardy with you this week Miz Helen. Thanks for another great party. I'm not a big salad lover, but you add lots of 'goodies' to it and I'm all over it....yours looks so good.
ReplyDeleteThat is so terrific that your party is so reputable. Thanks for having it.
ReplyDeleteThanks for hosting, Miz Helen. I always love seeing what others are making, and I really like your salad! :)
ReplyDeleteThanks for the party Miz Helen!
ReplyDeleteThanks for the party Miz Helen!
ReplyDeleteNo kidding....where has this year got to? Thanks for the party and have a great weekend!
ReplyDeleteThanks for hosting, Miz Helen!
ReplyDeleteThank you for featuring my Chicken Divan and thank you for hosting! Have a great rest of the week!
ReplyDeleteThanks so much for hosting! I shared Cranberry Orange Sorbet ... a special vibrant pink holiday sorbet that's so refreshing and delicious! Have a wonderful rest of the week.
ReplyDeleteGood morning, Miz Helen! Thank you so much for hosting the party, and what a gorgeous fall salad you have shared too! I've brought a traditional British Beef and Ale Stew to the party today. Hope you are having a lovely week.
ReplyDeleteGood Morning Miz Helen and thank you for hosting this wonderful party :)
ReplyDeleteI love a good salad with fruit! Yum! Thanks for hosting!
ReplyDeleteThanks for hosting!
ReplyDeleteTrisha @ Home Sweet Homemade
Thank you for sharing my chocolate upside down cake...and of course, thanks for hosting!
ReplyDeleteThanks for the party and the feature Miz Helen! Have a great weekend :)
ReplyDeleteHello beautiful! I love your amazing party! Please take a moment to visit our party that goes until Friday at 7 pm. We pin and tweet everything! Lou Lou Girls
ReplyDeleteThanks so much for hosting.
ReplyDeleteMiz Helen, that salad looks like something I need to make this weekend! Thanks for the party!
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