Whats For Dinner Next Week 1-22-12
We have had unseasonable warm weather and we have been in the garden. We planted 225 Spring Onions in the past few days. We usually plant sometime in the last two weeks of January, then by March we are eating fresh green onions. I am sure glad you stopped by so we can sit down and take a break, sit out here on the Herb Garden patio with me and we will talk about next weeks menu, can you smell that rosemary bush?
Boil for 10 minutes, cover and turn off the heat, leaving the dutch oven on the burner. Let the beans stand for 2 hours. Add the onion, stewed tomatoes and green chili's, garlic, salt, pepper, ground cumin and oregano. Add enough hot water to keep the beans covered and cook on medium heat for 2 hours.
Sunday
Herb Crusted Ribs
with
Orange Sauce
Sweet Potatoes and Pearl Onions
Turnips and Greens
Green Tossed Salad
Spice Bars with Caramel Sauce
Monday
Pinto Bean Soup
The Pinto Bean Soup
Miz Helen's Kitchen
2 cups of dried Pinto Beans
8 cups water
1 medium yellow onion chopped
3 cups stewed tomatoes and green chili's
3 cloves garlic minced
3 cloves garlic minced
3 teaspoons chili powder
2 teaspoons salt
1 teaspoon pepper
11/2 teaspoon ground cumin
1/2 teaspoon oregano
Sort and rinse the beans really well. In a heavy dutch oven bring 8 cups of water to the boil add the beans.Boil for 10 minutes, cover and turn off the heat, leaving the dutch oven on the burner. Let the beans stand for 2 hours. Add the onion, stewed tomatoes and green chili's, garlic, salt, pepper, ground cumin and oregano. Add enough hot water to keep the beans covered and cook on medium heat for 2 hours.
Spicy Baked Fries
Cole Slaw
Left Over
Spice Bars with Caramel Sauce
Tuesday
Chicken Noodle Casserole
Tossed Green Salad
Wednesday
From
Left Over Pinto Beans
Bean and or Beef Burritos
Mexican Salad
Homemade Salsa
Homemade Tortillas
Left Over
Pear Pocket
Thursday
Beef & Broccoli Lo Mein Bowls
Fortune Cookies
with
Rice Pudding
Friday
From
Dinner
Crawfish and Shrimp Etouffee with Bronzed Catfish at Louanne's
Roasted Smashed Potatoes at Little Mommy, Big Appetite
Parsley Asparagus with Parsley and Lemon Butter at Gluten Free SCD and Veggie
Banana's Foster Ice Cream Cake at Pattycakes in The Kitchen
Saturday
Off To The City
Attending A Friends Birthday Party
Happy Birthday!
I am so happy that you stopped by today, I always look forward to your visits. Hope you have a wonderful week and come back real soon!
Peace and Joy
Miz Helen
This Post Is Linked To These Great Parties
Made By You Monday
Menu Plan Monday
Menu Plan Monday with Linky and Photo's
Creative Monday's
Inspire Me Mondays
Your Cozy Home Party
Rock N Share
Friday Favorite Finds
This Post Is Linked To These Great Parties
Made By You Monday
Menu Plan Monday
Menu Plan Monday with Linky and Photo's
Creative Monday's
Inspire Me Mondays
Your Cozy Home Party
Rock N Share
Friday Favorite Finds
Older Post
I love that you already have green onions planted. Makes me know spring is on the way. I can hardly wait for Pickle Pot time!
ReplyDeleteLovely menu, Pear Pocket looks great! Have a great day!
ReplyDeleteMiz Helen-so sorry for not checking again to see if the linky showed up, I tried twice and three times, and they were giving me the same message to register for their site! Now, I can't link it going back to last Thursday, but at least it showed up on your list, of so many links with such delicious foods, and desserts!
ReplyDeleteI'm drooling for all the most amazing foods you featured, the yeast rolls, the pear pocket, and the brussel sprouts, among several more totally incredible dishes!
I can't wait to link up next Thursday, hope you are enjoying the weekend with at your friend's birthday event!
Big hugs,
Sounds like a great week for meals,Thank you for joining us to Creative Mondays :)
ReplyDeleteYour menu sounds absolutely fabulous!!!
ReplyDeleteHi Miz Helen- Sounds like you are very organized to plan your meals. I used to do that, but got off that bandwagon. Today, I just throw meals together based on what ingredients I have.
ReplyDeleteMy brother would love to come to your house for some Banana Foster Ice Cream Cake. He Banana Foster, but it's one of those things nobody in our family makes anymore.
Thank you for linking up to my party. I appreciate your visit and hope to see you again next week!
I wish I was at your house this week...I would love to sit outside and smell the rosemary bush and chat about gardening...I'd surely linger long enough to get a dinner invite too! YUM! :) Thanks for sharing!
ReplyDeleteYour menu looks awesome! {Your weather sounds wonderful, too!}
ReplyDelete