Whats For Dinner Next Week 8-12-12
I am taking a little down time and trying to enjoy some R and R but I didn't want to leave all my readers without menu ideas for the week. Hope you are staying cool and enjoying the last days of summer.
Corn and Cucumber Salad with Fresh Yogurt Sauce
Magic Meatloaf at Frugal Homekeeping
Twice Baked Potatoes Casserole at Everyday Mom's Meals
Snickers Ice Cream at Five Brothers One Sister
Sunday
Tossed Field Greens with Strawberries
Ice Cold Slice Mixed Melon
Monday
Veggie Plate Night
Fresh Green Beans With New Potatoes
Italian Trombetta Tomato Saute
Miz Helen's Kitchen
6 to 8 cups Trombetta Squash,peeled and chopped
1 onion,medium dice
4 medium fresh tomatoes, peeled and diced with juice
1 tablespoon olive oil
1 tablespoon fresh oregano, chopped fine
1 clove garlic, minced
Salt and Pepper to taste
1 tablespoon Balsamic Vinegar
Add olive oil to a hot skillet, after oil is hot, saute squash and onion until onion is clear, add garlic and fresh tomatoes with juice ,cook covered for 5 minutes on low heat. Uncover and add oregano salt and pepper to taste. Drizzle the balsamic vinegar over the dish before serving.
Option: If Trombetta Squash is not available, try Yellow Summer Squash or Zucchini
Miz Helen's Kitchen
6 to 8 cups Trombetta Squash,peeled and chopped
1 onion,medium dice
4 medium fresh tomatoes, peeled and diced with juice
1 tablespoon olive oil
1 tablespoon fresh oregano, chopped fine
1 clove garlic, minced
Salt and Pepper to taste
1 tablespoon Balsamic Vinegar
Add olive oil to a hot skillet, after oil is hot, saute squash and onion until onion is clear, add garlic and fresh tomatoes with juice ,cook covered for 5 minutes on low heat. Uncover and add oregano salt and pepper to taste. Drizzle the balsamic vinegar over the dish before serving.
Option: If Trombetta Squash is not available, try Yellow Summer Squash or Zucchini
Corn and Cucumber Salad with Fresh Yogurt Sauce
Tossed Green Salad
Corn Bread
Blackberry Cobbler
Tuesday
Spicy Oven Sweet Potato Fries
Pickle Pot Pickles
Left Over Blackberry Cobbler
Wednesday
Lamb Chops with Fresh Mint Sauce
Spinach Saute
Herb Buttered Finger Potatoes
Cucumber Salad with Yogurt Sauce
Strawberry Triffle
Twice Baked Potatoes Casserole at Everyday Mom's Meals
Snickers Ice Cream at Five Brothers One Sister
Friday
Fish Taco Bar
Mango Salsa
Chocolate Pudding Cups
Saturday
Grilling Steaks
Spicy Grilled Sweet Potato Wedges
Marinated Cold Garden Vegetable Mix
Tossed Green Salad
Garlic Bread
Key Lime Cake
Thank you so much for stopping by to visit with me today, I always enjoy your visits. Sure hope you have a great week and come back soon!
Peace and Joy
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Have a lovely weekend Miz Helen!
ReplyDeleteEnjoy your R&R and I'll enjoy these recipes!
ReplyDeleteEnjoy your time off and thanks for the recipes.
ReplyDeleteThese meals all look so delicious! Thank you so much for stopping by posedperfection.blogspot.com and leaving me some sweet comments. I hope you will enjoy the Zucchini Cookies you pinned. I hope you will come back and visit me again and maybe even click on my "Follow Me" button to add Posed Perfection to your GFC. Have a wonderful weekend. ~Blessings, Nici
ReplyDeleteI'm stopping by for a visit from Organizing Junkie today.
ReplyDeleteIt's another 107 degree day in Las Vegas. Man! Am I looking forward to cooler temps. Unfortunately, we don't usually start cooling down till late September or October.
Your menu for the week sounds delicious! Oh my goodness! The Summer Squash quiche looks too good to pass up. Enjoy your break.
Snickers ice cream? Sounds delightful to wrap up summer!
ReplyDelete