Full Plate Thursday 12-20-12
It's Full Plate Thursday Where All The Greatest Cooks On The Planet Gather
We are coming into this week with a quiet spirit and heavy hearts, recovering as a nation from the recent tragic events in Oregon and Connecticutt. We cling to the peace and love that the Christmas season brings us. I am very happy to see you today, coming together in fellowship and sharing food is one of the ways we begin to heal, surrounding each other with warm caring love.
Wishing You And Your Family
Peace, Joy and Love
Merry Christmas
Miz Helen
This Is How I Filled My Plate Last Week
Breakfast
Breakfast Quesadillas at Mere Thoughts From A Mommy Of Boys
Morning Snack
Cranberry Orange Scones at Don't Waste The Crumbs
Lunch
Pumpkin Wonton Ravioli with Creamy Sage Sauce at Sunflower Supper Club
Brussels Sprouts with Pancetta at Who Needs A Cape?
Caramelized Onions, Biscuits at In Cindy's Kitchen
Light Pumpkin Bread Pudding Food Done Light
Afternoon Snack
Peanut Butter Fudge at Love Bakes Good Cakes
Key Lime Fudge at Everyday Mom's Meals
Dinner
Texas Ranch Chicken Casserole at What's Cooking In The Burbs
Caramel Toffee Crunch Cheesecake at cook With Sara
My Gift To You
If You Were Featured Today Please Take The Red Plate Home
The Code Is On The Side Bar
Full Plate Thursday Background Story
When
we were young and just
starting out in life sometimes we did not have a
lot of money. Most of our friends were
having to stretch the dollars
at the end of the month just like us. My
girlfriends and I decided that we
would pool our food for some of the
evening meals right before payday...
the last week of the month. I have some
of the fondest memories from those
days. We would all bring our food
together and we had some great food and
great fellowship. We would get the
food on the table and everything ready,
someone would bless the food and
then the hostess would say "come fill your
plate".
I have just a few suggestions before you leave your dish and fill your plate.
I have just a few suggestions before you leave your dish and fill your plate.
- Link directly to YOUR RECIPE and not to your web page.
- Scroll down to the button that says "click here to enter"
- You will be asked to give your URL ( which will be your direct link to your post), the name of your recipe, and your email which we will not be able to see.
- Then you will be asked to select a thumbnail from your post that will be uploaded to your entry.
- Please include a link back to Full Plate Thursday, somewhere on your post. We will give you a gentle reminder if you forget...
- Please leave me a comment before you leave the page and let me know that you are here, I want to be a good hostess.
- Don't forget to visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course...
- Grab The Full Plate Button if you like and take it home with you.
- Now God Bless you and your food and everyone fill your plate!
Thank You So Much For Coming Today and Come Back Soon!
Merry Christmas, Miz Helen. Thank you for all of the Full Plates you have hosted through the year and all the warmth you bring to the blogging community.
ReplyDeleteThank you for the party and the feature Miz Helen. Wishing you and your family a Merry Christmas!
ReplyDeleteOh those enchilada cups keep catching my eye! Merry Christmas-enjoy:@)
ReplyDeleteHi Miz Helen. thanks for hosting your wonderful party. Merry Christmas to you and your loved ones.
ReplyDeleteThanks for hosting, Miz Helen! Have a Merry Christmas!
ReplyDeleteBlessings,
Nici
Have a wonderful Christmas! Thanks for hosting as usual! :)
ReplyDeleteMerry Christmas to you and yours, Miz Helen (especially Max!), and thanks for hosting!
ReplyDeleteSherry K-Jazzy Gourmet
Thank you for hosting, Miz Helen! Wishing you a Merry Christmas :-)
ReplyDeleteThank you for the party Miz Helen
ReplyDeleteI wish you a wonderful holiday
It all sounds delicious, thank you for hosting. Have a Very Merry Christmas.
ReplyDeleteWanda Ann @ memoriesbythemile.com
Thank you for hosting, Miz Helen! Have a great week! Merry Christmas!!!
ReplyDeleteThank you for hosting! Have a Merry Christmas Miz Helen!
ReplyDeleteAs always, wonderful recipes. We linked up a wonderful pinwheel recipe. Have a great holiday.
ReplyDeleteI've shared an old family recipe for Classic Sugar Cookies this week. Thank you for hosting. I wish you and yours a very Merry Christmas, Miz Helen!
ReplyDeleteMerry Christmas! Thank you so much for hosting :-)
ReplyDeleteThanks so much for the feature, Miz Helen. When I click on the the link for my Key Lime Fudge thought, I'm taken to a different blog. Just a heads up :) Merry Christmas! ~EMM
ReplyDeleteI agree Miz Helen, sharing food is a good way to heal. Thank you for the party. Life is sad and tense in the Newtown area but we are moving through the tragedy.
ReplyDeleteThat mall isn't very far from us; these tragedies don't always happen somewhere else. Sad when folks are nervous to go out or to send their children to school. :( Despite the senseless outcome of both these recent events, we do have hope because of Christmas, don't we?
ReplyDeleteBlessings to you, Miz Helen, and thanks so much for hosting. Sharing our peppermint candy cane muffin recipe this week. :)
Thank you for hosting. Hope your week is also filled with Peace, Joy and Love. Merry Christmas.
ReplyDeleteThanks so much for hosting! Have a wonderful holiday!
ReplyDeleteHad another wonderful visit, thank you again Miz Helen!
ReplyDeleteThank you for hosting and have a Merry Christmas! I'm sharing one of my mother's recipes today.
ReplyDelete~Jenny; Black Fox Homestead
Hi Miz Helen, thanks so much for the feature, and for hosting this great party :)
ReplyDeleteThanks for hosting, Miz Helen! Have a great Holiday!
DeleteHi Miz Helen, Thank You for hosting. Have a Merry Chistmas. I am a new follower.
ReplyDeleteDeena @ Gumballs and Cotton Candy
Have a wonderful Christmas! I shared Kolachi bread today, an old-world Christmas tradition. Thank you for hosting!
ReplyDeleteHi Miz Helen.
ReplyDeleteI brought some delicious sugar-plums to the table. Have the most wonderful holidays ever!
Mireya @myhealthyeatinghabits
Hi Mz Helen,
ReplyDeleteGood morning, I've just linked a bluberry tart, perfect for the festive season!
Wish you and your family A Merry Christmas and Happy New Year!
Hi Helen, what a busy season. I was late posting this week so I'm a bit late sharing my ideas for gifts from your kitchen. I've always loved these gifts best at Christmas. You simply have to try the sweet potato chews for your adorable little Max who I'm sure will bring lots of young dog energy to Christmas this year? Hugs to Max!
ReplyDeleteThanks so much for hosting, Miz Helen! I hope you and your family have a very Merry Christmas! :-)
ReplyDeleteHi Miz Helen -- Here are my Gingerbread recipe and my holiday wishes for you. Merry Christmas! The Gingerbread recipe is limited to gluten-free, dairy-free and nut-free ingredients, but the Christmas wishes are unlimited for you and all your readers <3
ReplyDeleteThanks so much for the feature Miz Helen! I always find such delicious dishes here. Wishing you and yours a very Merry Christmas!
ReplyDelete~Kim
Thank you for including my ( actually Chef Michael's) gingerbread soufflé on your menu this week. Always there are so many good things from which to choose.
ReplyDelete