Full Plate Thursday 12-27-12

Full Plate Thursday Where The Greatest Cooks On The Planet Gather

I am so excited to see you today for our very last party of 2012, it has been an awesome year with you!  I hope that all of you had a great Hanukkah and Christmas.  We have enjoyed our friends and family during this holiday time, and are so blessed to be able to spend this time with them.  We are now looking toward the new year with great parties being planned already. We can hardly wait to see what you are bringing to share with us today. 

 I am kicking this party off today with my Good Luck Black Eyed Peas

Good Luck Black Eyed Peas 

Wishing You and Your Family The Very Best In 2013!

This Is How I Filled My Plate Last Week
Breakfast
My Moms Apricot Crescents  at Black Fox Homestead
Kolachi Braided Circle Bread  at Stealthy Mom
 Morning Snack
Party Hot Chocolate  Lady Behind The Curtain

Red Velvet Fireplace Cookies  at The Peach Kitchen
Lunch
Bubble Up Enchiladas  at Picture Perfect Cooking
Spiced Cranberry Chocolate Cake  at Jazzy Gourmet Cooking Studio
Afternoon Snack
Peppermint Candy Cane Muffins  at Happy In Dole Valley
Sparkling Apple Cider Punch  at Hot Eats and Cool Reads
Dinner
Cornbread Dressing and Roast Turkey  at Fox In The Kitchen
Spiced Stuffed Acorn Squash  at Real Food Forager
Brussels Sprouts with Bacon Pinenuts and Parmesan Cheese  at Simplify Live Love
Gingerbread Souffle  at Lulus Musings

Full Plate Thursday Background Story

When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
I have just a few suggestions before you leave your dish and fill your plate.

• Link directly to YOUR RECIPE  and not to your web page.
• Scroll down to the button that says "click here to enter"
• You will be asked to give your URL ( which will be your direct link to your post), the name of your recipe, and your email which we will not be able to see.
• Then you will be asked to select a thumbnail from your post that will be uploaded to your entry.
• Please include a link back to Full Plate Thursday, somewhere on your post. We will give you a gentle reminder if you forget...
• Please leave me a comment before you leave the page and let me know that you are here, I want to be a good hostess.
• Don't forget to visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course...
• Grab The Full Plate Button if you like and take it home with you.
• Now God Bless you and your food and everyone fill your plate!

Thank You So Much For Coming Today and Come Back Soon!