Full Plate Thursday 1-17-13
Full Plate Thursday Where The Greatest Cooks On The Planet Gather
The Winner of The $50 Gift Certificate
In
The Two Year Anniversary Give Away
Is
Is
Tracey at The Kitchen Is My Playground
You'all are without a doubt the best followers out in blogger land. Last weeks celebration was just awesome and thank you so much for stopping by and for all the precious well wishes. I am so glad you could make it here today, there has been so much sickness and bad weather. We actually had sleet and snow one day. We are all here around the fire having some hot Coco so come on in and join us and lets see what you are sharing today, I know it will be fabulous!
This Is How I Filled My Plate Last Week
Breakfast
Blueberry Pecan Breakfast Quinoa at Makin' It Mo' Betta
Morning Snack
Dried Fruit and Cereal Bars at Pint Sized Baker
Lunch
Taco Less Salad Layered Salad at Nom Yum and Free
"50 Shades of Pink" Mini Valentine Ombre Cakes at A Little Claireification
Afternoon Snack
Chicken Bombs Fabulous Football Food at Happier Than A Pig In Mud
Dinner
Walnut Apple Warm Goat Cheese Salad at Couponing & Cooking
Smothered Chicken Casserole at Jam Hands
Buttery Rosemary Rolls at Steak N Potatoes Kinda Gurl
White Chocolate Raspberry Cake at Picture Perfect Cooking
If You Are Featured Today Please Take The Red Plate Home
The Code Is On The Side Bar
Full Plate Thursday Background Story
When
we were young and just
starting out in life sometimes we did not have a
lot of money. Most of our friends were
having to stretch the dollars
at the end of the month just like us. My
girlfriends and I decided that we
would pool our food for some of the
evening meals right before payday...
the last week of the month. I have some
of the fondest memories from those
days. We would all bring our food
together and we had some great food and
great fellowship. We would get the
food on the table and everything ready,
someone would bless the food and
then the hostess would say "come fill your
plate". I have just a few suggestions before you leave your dish and fill your plate.
Link directly to YOUR RECIPE and not to your web page.
Scroll down to the button that says "click here to enter"
You will be asked to give your URL ( which will be your direct link to your post), the name of your recipe, and your email which we will not be able to see.
- Then you will be asked to select a thumbnail from your post that will be uploaded to your entry.
- Please include a link back to Full Plate Thursday, somewhere on your post. We will give you a gentle reminder if you forget...
- Please leave me a comment before you leave the page and let me know that you are here, I want to be a good hostess.
- Don't forget to visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course...
- Grab The Full Plate Button if you like and take it home with you.
- Now God Bless you and your food and everyone fill your plate!
Thank You So Much For Coming Today and Come Back Soon!
Thanks for hosting Miz. Helen. Happy to link up again. Hope I will see you on Thursdays Treasures http://fooddonelight.com/thursdays-treasures-week-69/
ReplyDeleteHey, Miz Helen! Hope you are having a great week. Thanks so much for another great party.
ReplyDeleteThanks for hosting Miz Helen!
ReplyDeleteI shared "Cheese Fondue" which is family favorite and "Essential Oils Restore Hearing!
Have a great week!
http://myculturedpalate.com/blog/2013/01/14/essential-oils-restore-hearing/
Thanks for hosting, Miz Helen. Hope you are having a great week!
ReplyDeleteBlessings,
Nici
Thanks again for another great party! Have a great weekend.. Deb
ReplyDeleteHey Miz Helen, thanks so much for gathering us all to your wonderful party. I hope you have a great week.
ReplyDeleteMiz Helen,
ReplyDeleteThanks so much for hosting this week, it's been a while since I shared a recipe on your site. Look forward to viewing what everyone linked. I'm always on the hunt for new recipes to try, especially during the wintertime when I'm cooped up.
Have a great rest of the week!
Thank you so much for the party, Miz Helen! Have a great week :)
ReplyDeleteThank you for hosting!
ReplyDeleteThank you!
ReplyDeleteThank you, as always, Helen! Looking forward to seeing all of the dishes! :)
ReplyDeleteHave a great rest of your week,
Claire
Thanks for hosting, Miz Helen! Have a great rest of your week. :-)
ReplyDeleteThank you for hosting, Miz Helen :-)
ReplyDeleteI'm off to check out the Rosemary Rolls! Thanks for the shout-out:@)
ReplyDeleteSo excited to see my taco-less salad made your menu!! Thanks for the feature and for hosting!! Also congratulations again on your blog anniversary! Wishing you and yours a wonderful week!!
ReplyDeleteGreat choices this week! We linked up a delicious chicken parm dish. Happy Thursday.
ReplyDeleteMiz Helen, thank you for hosting. Have a great day!
ReplyDeleteThank you for the party, Miz Helen! Congratulations, to Tracey :)
ReplyDeleteMiz Helen, thanks for hosting us!
ReplyDeleteThanks for hosting each week Miz Helen. I've linked Jacques Pepin's sausage rolls with potatoes, onions, and tomatoes. Have a great weekend.
ReplyDeleteSam
Thanks so much for hosting Miz Helen. Hope you have a great weekend!
ReplyDeleteAnne xx (We're in for a hot one again!)
Hi Miz Helen,
ReplyDeleteWe got a nice covering of snow yesterday, but that's normal for us. Your weather has been a little strange? Hope you have a lovely weekend and thanks for the party.
Thank you for hosting this great party. I found so many great things and wonderful blogs.
ReplyDeleteThanks so much for hosting and spotlighting my white chocolate raspberry cake post! Have a great weekend!
ReplyDeleteThanks for hosting! Im enjoying looking thru all of your Features and recipes that are joining this week!
ReplyDeleteThanks so much for featuring my Buttery Rosemary Rolls!
ReplyDeleteThanks for hosting, lots of great stuff (as usual). So I have to give you credit or blame lol, for getting me "addicted" to linky parties... I really would love to start hosting them someday but it's kind of intimidating. Any advice on getting started? Thanks again and have a great day.
ReplyDeleteBelated congratulations on your two year anniversary, Miz Helen! Thank you for hosting. This week I've shared a Cranberry Orange and Ginger cake - it would be perfect with the lovely hot cocoa you are serving today :)
ReplyDeleteGood morning! This week I brought a Warm Winter Salad, a mid-winter pick-me-up that is loaded with antioxidants and iron. Thank you for hosting!
ReplyDeleteCongrats to the winner! Thanks for hosting Miz Helen, and I hope you're having a great week.
ReplyDeleteThank you for the feature Miz Helen! Warm Blueberry Pecan Quinoa is perfect for these cold mornings! Today I've shared another comforting dish...Loaded Baked Potato & Buffalo Chicken Casserole. It can be made as spicy as you like, to warm you right up :-)
ReplyDeleteHi Mz Helen always fun to come to your party and see what you chose to eat for the week. I am seeing some chicken parm that looks pretty good, gotta go check that out! I am sharing this week individual salsa cups yummy have a great day andi
ReplyDeleteIt's my first time joining in on your link party fun! Thanks for hosting! :) Have a fabulous weekend ahead!
ReplyDeletethank you for hosting. I shared my article about New Zealand Orcas and PCBs.
ReplyDeleteEven though things like PCBs and DDT have been banned for years their residues are still around and affecting our oceans and the animals who inhibit them.
Check out the article here: http://healthyrootshappysoul.blogspot.com/2013/01/new-zealand-orcas-and-pcbs.html
Thank you Miz Helen, we enjoyed our visit yet again! Please have a wonderful week!
ReplyDeleteLori
Whoneedsacape.com
We're Not Your Average Super Moms!
Missed the Anniversary Party last week, but wanted to say Congratulations and best wishes!!! Thanks for hosting each week.
ReplyDeleteThanks for hosting, Miz Helen! Have a great weekend!
ReplyDeleteWow! I'm so excited to be the winner of your anniversary give-away, Miz Helen! Thank you so much for hosting your wonderful party each week, and for offering this generous prize. I so appreciate the opportunity to participate in Full Plate Thursday with you each week!
ReplyDeleteTracey @ The Kitchen is My Playground
So glad I found your blog! What a great link party with great recipes to check out :) Thanks for hosting!
ReplyDeleteShauna {The Best Blog Recipes}
http://thebestblogrecipes.blogspot.com/
Hi Miz Helen, Thank you for hosting this great party. There are so many delicious recipes. It's been so cold we need some comfort food so I'm sharing a pot pie that can easily be made vegetarian. I love flexible recipes :)
ReplyDeleteHave a warm weekend,
Joanne/Winelady Cooks
Hello, Miz Helen,
ReplyDeleteI brough you over a plate of Wonderland Bars for your lovely party buffet. I enjoy your party every week. Thanks for hosting.
Hi Miz Helen--it's so great to share my Orange Seasame Kale on your Full Plate Thursdays. I'm so thankful that you host this great get together each week. I'm going to be sharing lots of side and salads this year.
ReplyDeleteThank you for hosting and have a wonderful weekend!
ReplyDeleteHi Miz Helen,
ReplyDeleteThank you for inviting me to the party. I brought a spicy edamame dish.
Have a great week-end!
Mireya @myhealthyeatinghabits
Yum! fantastic choices. all of them looks so good!
ReplyDeleteGood morning Miz Helen,
ReplyDeleteI've brought some bread to share today. Thank you for hosting, have a lovely weekend!
Hi Miz Helen! Thanks so much for featuring my Mini Ombre Valentine's Cake!! That's so sweet and I am glad you liked it. Have a great weekend, Claire
ReplyDeleteCan't wait to fill my plate with these great recipes!
ReplyDeleteThanks for hosting!
Mindy @ Pie on Sunday