Full Plate Thursday 7-3-13
Full Plate Thursday Where The Greatest Cooks On The Planet Gather
Happy 4th of July
We Are Celebrating Freedom!
This Flag Is Flying Proud In Our Front Yard At The Cottage
We are going to be having so much fun today and I am so glad that you could come by and share with us. Driving to the country early in the morning is so peaceful it will be a great day for a picnic. If you are celebrating Independence Day, I want to wish each of you a great 4th of July weekend and don't forget to enjoy your freedom! Lets get the food on the table I can't wait to see what everyone brought to share today.
This Is How I Filled My Plate Last Week
Breakfast
Buttermilk Pancakes with Coconut Syrup at Memories By The Mile
Morning Snack
Banana Oatmeal Breakfast Cookie at Diane's Vintage Zest
Lunch
Slow Cooker French Dip Sandwich at Growing Up Gabel
Baked Bean Casserole at The Vegetarian Casserole Queen
Mini Key Lime Pies at Flavors by Four
Southern Iced Fruit Tea at Makin It Mo' Betta
Afternoon Snack
Festive 4th of July Cookies at The Joys of Boys
Homemade Strawberry Soda at Flour On My Face
Dinner
BBQ Style Chicken Thighs at Living The Gourmet
Bacon Cheddar Potato Salad at Home Cooking Memories
Simple Summer Salad at Mamal Diane
Avocada Corn Salad at With A Blast
Baked Bean Casserole at Happier Than A Pig In Mud
Red White Blueberry Layered Shortcakes at Yummy Healthy Easy
Preserving Food
Canned Zesty Pickled Asparagus at Heavenly Savings
Crock Pot Sugar Free Strawberry Chia Jam at Stacy Makes Cents
Background Story For Full Plate Thursday
When
we were young and just
starting out in life sometimes we did not have a
lot of money. Most of our friends were
having to stretch the dollars
at the end of the month just like us. My
girlfriends and I decided that we
would pool our food for some of the
evening meals right before payday...
the last week of the month. I have some
of the fondest memories from those
days. We would all bring our food
together and we had some great food and
great fellowship. We would get the
food on the table and everything ready,
someone would bless the food and
then the hostess would say "come fill your
plate".
Guidelines
When you link to Full Plate Thursday, you are giving me permission to
use a photo or link from your Post in a feature post on this blog, on
Pinterest, or Face Book
Every Week, I feature many of your Recipes on the next Full Plate
Thursday, and on What's For Dinner Next Week, and I pin many of your
recipes to Pinterest.
Please include a link back to Full Plate Thursday somewhere on your post.
Please visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course.
Please leave me a comment and let me know you are here, I really do want to be a good hostess.
Now God Bless You and Your Food and Everyone Fill Your Plate!
Please include a link back to Full Plate Thursday somewhere on your post.
Please visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course.
Please leave me a comment and let me know you are here, I really do want to be a good hostess.
Now God Bless You and Your Food and Everyone Fill Your Plate!
Thank You So Much For Coming Today and Come Back Soon!
Thanks so much for the shout-out! I hope you have a beautiful 4th of July:@)
ReplyDeleteThank you for the feature and the party, Miz Helen :-) Happy 4th of July to you all from South-Africa !
ReplyDeleteThank you for the party Miz Helen
ReplyDeleteI wish you a wonderful and happy 4th of July
♥
Happy 4th Miz Helen,
ReplyDeleteHave a wonderful celebration. I know your barbecue will be good... I'll be using one of your recipes this week.
Good morning! A picnic is a great idea and your menu looks wonderful! Thanks for hosting. Have a terrific holiday! Blessings, D@TheShadyPorch
ReplyDeleteSorry it's been so long, Miz Helen! Hope you have a wonderful holiday!!
ReplyDeleteThank you for hosting. Hope you have a wonderful 4th.
ReplyDeleteHappy Independence Day!
ReplyDeleteI shared easy cornbread to bake on the grill. Thank you for hosting!
Thanks, Miz Helen! Happy July 4th! :)
ReplyDeleteLove, Joy
Yesterfood
Thanks for hosting Miz Helen!! Enjoy the crumbles I brought and have a happy 4th!
ReplyDeleteThanks for hosting. Have a great 4th.
ReplyDeleteSam
Hi Miz Helen! Great features as always! Thanks for hosting and have a Happy 4th!
ReplyDeleteThanks for hosting a lovely party. I hope that you have a fun and festive 4th with friends and family!
ReplyDeleteThanks for featuring my Red, White & Blueberry Layered Shortcakes, Miz Helen! I love getting a new red plate!! I hope you have a fabulous 4th of July holiday!
ReplyDeleteBest,
Jen @ Yummy Healthy Easy
Thank you featuring my Southern Iced Fruit Tea! Happy 4th!
ReplyDeleteHi Miz Helen, your pinto beans and the fried chicken look so good and would be perfect for a picnic. Thank you for hosting and Happy 4th to you and Leonard! xo
ReplyDeleteThanks for the party, Miz. Helen! Have a super 4th of July!
ReplyDeleteThanks so much for your party, Miz Helen! Happy 4th!
ReplyDeleteHappy 4th of July to you and yours Miz Helen. Thank you so much for featuring my strawberry Soda recipe! Have a safe and happy holiday!
ReplyDeleteThanks so much for hosting! I hope you and your family have a wonderful Independence Day! I am bringing my Meatless Chili to your party this week that I made from almost all items that I canned myself. :-)
ReplyDeleteThank you for the feature. We are hooked on that Coconut Syrup.
ReplyDeleteThanks for the party too! Have a Happy 4th of July.
Wanda Ann @ Memories by the Mile
WOW!!! I finally made the cut with my Strawberry Chia Jam! Thank you, Miz Helen! I feel like I won the lottery!!! :-)
ReplyDelete~Stacy @ Stacy Makes Cents
Just wanteds to wish you a very Happy 4th of July! Nancy On The Home Front
ReplyDeleteThanks for hosting Miz Helen...Wishing you a fun, safe and yummy 4th!
ReplyDeleteHappy 4th. Thanks for hosting today. Great recipes as always!
ReplyDeleteDear Miz Helen, Thank you for the feature! My daughter and I have added two more recipes for this week in celebration of July 4th!
ReplyDeleteHave a blessed and safe day. Blessings, Catherine
Thanks for hosting, Miz Helen. Happy 4th!
ReplyDeleteThanks for featuring our Mini Key Lime Pies! We are so glad you liked them as much as we did. Happy 4th of July!!
ReplyDeleteHi Miz Helen,
ReplyDeleteI'm sharing a lovely salad today! Thank you for hosting, hope you have a wonderful weekend!
Hi Miz Helen. Thanks for hosting. I'm so sorry I'm late, but thankfully not too late to post my Rice Salad with Summer Vegetables recipe. We had a great 4th. I hope you did too. And I hope little Max wasn't too scared for the loud fireworks! See you next week!
ReplyDeleteThanks you so much for featuring my simple summer salad this week. I hope you had a wonderful 4th. Ours was a bit soggy but tons of fun :)
ReplyDelete