Country Chicken and Biscuits
I always sit down with my calendar every week when I plan my menus. When we are going to have one of those cozy nights at home all curled up in our comfy clothes, I like to plan a real comfy and cozy meal to enjoy. Country Chicken and Biscuits is one of our favorite meals to cozy up with on a stay at home night.
Country Chicken and Biscuits
Country Chicken and Biscuits
Miz Helen's Kitchen
Ingredients
3 cups cooked chicken, chopped
1 1/2 cups frozen peas and carrots, steamed
1/4 cup butter
1/2 cup flour
3 cups chicken broth
1/2 cup milk
1/2 cup pimento's, chopped
1 teaspoon dried thyme
1 teaspoon poultry season
salt and pepper to taste
dash Cayenne
Directions
Add poultry season, salt and pepper to the cooked chopped chicken
Steam the peas and carrots
In a large stock pot or skillet on medium heat, melt the butter and add the flour, chicken broth and milk, stirring until smooth, add the dried thyme, salt and pepper to taste stir until blended
Add the chicken, peas and carrots and pimento's and mix well
Add more milk if your sauce is to thick
Cook on low for 10 minutes until the dish is heated through
Serve on Cheesy Dill Biscuits
Tips
This Country Chicken freezes well, we like to bag it in individual servings and then you have a great little meal for one or more.
This Is Good Just Like It Is
Serve On These Great Cheesy Dill Biscuits
Plate The Country Chicken and Biscuits
Enjoy!
Cozy evenings in your home are so special and I hope you have one very soon. Hope you have a great week and come back to see us real soon, your visits are always so special to us!
Peace and Joy
Miz Helen
Older Post
One of my favorite comfort foods!
ReplyDeleteSounds yummy! I'll have to keep this in mind.
ReplyDeleteDee :)
Perfect for a cozy evening! I love it when it gets dark early, it's chilly outside, I can light a fire and have a cozy meal followed by a lap quilt and book....and just maybe a glass of wine....this would be just right.....
ReplyDeleteThis looks delicious, Miz Helen! Wish that plate is on my table right now!
ReplyDeleteThank you for sharing, hope you have a lovely week!
Oh goodness, this does look like pure comfort food. I would so enjoy this on a cold night. xo
ReplyDeleteThis looks like upside down chicken and dumplings, yummy! We sit down at the beginning of the week and plan meals based on our calendar too, such a smart idea. Thanks for sharing on the weekend re-Treat link party.
ReplyDeleteBritni @ Play. Party. Pin.
Wow,,, this is a seriously comfy cozy meal. Love it. Your biscuits look amazing. Thanks for sharing this meal with us on foodie friday.
ReplyDeleteOh, Miz Helen, it did my heart good when I came over here and saw this delicious food. It's cool and rainy here today, and a warm plate of Country Chicken and Biscuits is just the ticket. I love dill added to breads, so those biscuits sound like something my family and I would really enjoy. Thank you for warming up my day a little. :)
ReplyDeleteVisiting from the Sweet Tea Social,
Love, Joy
Yesterfood.blogspot.com
Yum!! I love comfort food, this sounds delicious!
ReplyDeleteMiz Helen - looks like really comforting food. What you call biscuits we call scones in NZ and when we say biscuits you would say cookies! Strange the way English spoken in different parts develops differently. Cheers from Carole's Chatter
ReplyDeleteYummy!! This sounds great!
ReplyDeleteWhat wonderful comfort food, Miz Helen! I love your chicken and biscuits - they look just scrumptious!
ReplyDeleteThis would cheer me up on a chilly, dreary day (like today!). Thank you for stopping by and linking this week, Miz Helen.
ReplyDeleteThis looks delicious! The fall nights are definitely here to stay in PA, so this would be perfect. Thanks for linking up with "Try a New Recipe Tuesday." I hope you will be able to join us again this week. http://our4kiddos.blogspot.com/2013/11/try-new-recipe-tuesday-november-12.html
ReplyDelete