Full Plate Thursday 6-4-15

Where The Greatest Cooks On The Planet Gather

June is here, the sun is shinning we are looking at blue sky's again, it is wonderful! We always have some of the most delicious food at this party year around but the summer is very special because we have our canning and preserving addition with weekly features, be sure to link your awesome canning and preserving recipes to this party with features all summer. Another place you can link your canning and preserving recipes is our canning and preserving recipe box, it is a great resource. I can't wait to see what you are sharing with us today so lets get this party started!




This Is How I Filled My Plate Last Week
Breakfast
Morning Snack
Lunch
Afternoon Snack
Dinner

This Is How You Filled Your Plate Last Week
Most Page Views

If Your Recipe Is Featured Today Please Take The Red Plate Home
The Code Is On The Side Bar

Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
If You Are Here For The First Time Please Take The Time To Read
The Party Guidelines at This Link

Subscribe to our mailing list


Thank You So Much For Coming Today 
Come Back Soon!
Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Thanks so much for the party Miz Helen!

    ReplyDelete
  2. Hi Miz Helen,
    Aren't these sunshiny days awesome after all of our rain? I like the food mosaic that you made. Thanks so much for hosting and sharing.

    ReplyDelete
  3. Thanks for the party, Miz Helen!

    ReplyDelete
  4. Thank you for the party, Miz Helen! The features are just beautiful, and those canning recipes are a treasure. Thank you for putting them together for us! Hope you're having a great week!

    ReplyDelete
  5. I'm so excited to be a part of another one of your awesome parties! Thanks so much, Miz Helen!

    ReplyDelete
  6. Thanks so much for hosting, Miz Helen! :)

    ReplyDelete
  7. Thanks so much for a great party! I love to stop by and share recipes and to be inspired

    ReplyDelete
  8. I crack up when you say the greatest cooks gather here. I don't fit that description, but I appreciate you letting me join the club. LOL!

    ReplyDelete
  9. Thanks so much for the wonderful party Miz Helen. I love the way you fill your plate...and would love to sit beside you and enjoy it with you. ;-} YUM! Have a good week...stay dry and hope you get lots of sunshine.

    ReplyDelete
  10. Thanks for the party. Glad you are having a nice being of summer.

    ReplyDelete
  11. Ummm, some great entries here.
    Thanks for hosting, dear one.
    xo

    ReplyDelete
  12. Hi Miz Helen! I am so glad you are getting some sunshine! It's bright here in the UK this morning too - I'm hoping it continues for the weekend. Thank you for hosting the party. Today I've shared a Strawberry Pudding Cake. It 'magically' separates into two layers - tender cake on the top and a sweet, fruity sauce on the bottom. Have a wonderful weekend!

    ReplyDelete
  13. Thanks for the party!! One of my favorites!

    ReplyDelete
  14. Glad your weather has calmed down for you, Miz Helen! Thanks for another great party. Love your resources on canning and preserving. With your permission, I'll share the link on Tuesday Tidbits next week. :)
    Have a great weekend!

    ReplyDelete
  15. Love your party every week! And thanks for featuring my smoothie this week.

    ReplyDelete
  16. Love the link for the canning recipes! I love preserving the local harvest! Thanks for the party!
    - Nancy

    ReplyDelete
  17. I love to party with you each week! Thank you for hosting and have a super weekend!!:)

    ReplyDelete
  18. Everything looks delicious as always! Thanks for hosting!

    ReplyDelete
  19. Thank you for hosting this delicious party, Miz Helen, and thank you for sharing your canning recipe box!

    ReplyDelete
  20. Hello gorgeous! Love to party with you each week! Please stop by our party , we love to party with you! We pin and tweet everything! Lou Lou Girls

    ReplyDelete
  21. Hi Miz Helen. Thanks so much for hosting again. I love your recipes and hope it's not too hot yet in Texas. I made a blueberry coffee cake to share this week. I can't get enough of it and have made it twice even though blueberries aren't in season yet in Washington! Have a great weekend!

    ReplyDelete
  22. Thank you so much for hosting this party :) I look forward to them :)

    ReplyDelete
  23. Thank you so much for adding my Peach Cake to your menu this week and for the opportunity to share another cake. Sorry to be so late. I was traveling to Austin to get some more peaches! Best wishes for tasty dishes!

    ReplyDelete
  24. Thank you for featuring my Oatmeal Cake! I feel honored to be a part of your special party!

    ReplyDelete
  25. Thanks so much for the party Miz Helen. I love your parties. I try to post a recipe each week, so I can come an join your party. It doesn't always happen...but I do try.

    ReplyDelete
  26. Dear Miz Helen, A wonderful party!!
    Have a nice weekend. xo Catherine

    ReplyDelete
  27. Hi Miz Helen, I'm so glad to see all the delicious food here this week. I've brought a dish of lean GF Gravy with Mushrooms and Onions, just ready to pour over some pork chops or mashed cauliflower.
    Have a wonderful weekend!
    Pat

    ReplyDelete
  28. Thanks so much for hosting Miz Helen! A lot of great stuff linked up this week. I hope you have a magnificent weekend!

    ReplyDelete

Post a Comment

Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen