Full Plate Thursday 9-3-15
Where The Greatest Cooks On The Planet Gather
September is here and we canned our End Of Season Soup this week, that is a great soup if you would like to try it sometime. We have the ground ready for the fall and winter garden and will be planting this week. I have noticed that the food we present and share every week is beginning that seasonal transition. I love this time of the week when you share all your wonderful creations, so lets get to this party, I can't wait to share our 13 Features For This Week!
This Is How I Filled My Plate Last Week
Breakfast
Morning Snack
Lunch
Afternoon Snack
Dinner
Preserving and Canning
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From
Miz Helen's Kitchen
Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
If You Are Here For The First Time Please Take The Time To Read
The Party Guidelines at This Link
The Party Guidelines at This Link
HI Miz Helen, We finally went back to school today. STill feels like summer here. It has been in the high 80s. Hope all is well with you. Thanks for the party.
ReplyDeleteHey Miz Helen-
ReplyDeleteThank you for featuring the Blueberry Chia Jam! I love this jam and hope you do also.
See you again next week and thanks for hosting.
Linda
Miz Helen, thanks as always for hosting. We really appreciate all you do to make this party happen. See you next week. I hope you have a great weekend.
ReplyDeleteSam
Thank you for trying our wings at dinner, and for hosting the party. Have a wonderful weekend! :)
ReplyDeleteMiz Helen, Thanks for another great party. I look forward to it every week.
ReplyDeleteThanks for the party Miz Helen!
ReplyDeleteHi Miz Helen,
ReplyDeleteHow nice to start your Fall and Winter garden preparations. I'll bet your End of Season Soup is tasty, and I want to check out your Orange Doodle Cookies. Thanks so much for hosting your lovely party each week.
Such a great line up of recipes!! Can't wait to try some of them out! :-)
ReplyDeleteThanks for hosting, Miz Helen! And thanks for filling your plate with my Baked Peaches, I hope they were delicious :)
ReplyDeleteThank you for the party Miz Helen! I love your collection of sides and salads. Best wishes for tasty dishes!
ReplyDeleteWhen I look at all the salads and sides and then this week's entries, I become ravenous! :) Finally made it back this week and I want to thank you again for your reminder and all you do to make this party so good! Hope our temps lower in the next few weeks ~ I'm exhausted with the heat.
ReplyDeletexo
Pat
Good morning, Miz Helen! Thank you for hosting the party. I've brought some Easy Back to School Dinner Ideas for busy evenings. Your salads and sides look delicious! Hope you are having a lovely week!
ReplyDeletethank you Miz Helen for hosting this great party! :)
ReplyDeleteThanks for featuring my slaw!! I hope you have a great week!
ReplyDeleteThank you hosting and for featuring my Perfect Peach Southern Sweet Tea! Have a wonderful weekend.
ReplyDeleteThank you for hosting and enjoy the rest of the week!
ReplyDeleteHello cute lady! I always get so excited to stop by your party each week. It’s so fabulous! Please take a moment to party with us. We pin and tweet everything! Lou Lou Girls
ReplyDeleteHello cute lady! I always get so excited to stop by your party each week. It’s so fabulous! Please take a moment to party with us. We pin and tweet everything! Lou Lou Girls
ReplyDeleteThank you so much for featuring my butternut squash. I hope you will give it a try, the combination is wonderful and I think you would appreciate it.
ReplyDeleteThank you so much for featuring my Pina Colada Cheesecake with A Macadamia Nut Crust! Have a sweet weekend!
ReplyDeleteThanks so much again for hosting! We are excited to be back :)
ReplyDeleteThank you so much for hosting! We had such a great time last week, we came back this week!
ReplyDeleteThanks so much for the party Miz. Helen.
ReplyDeleteThanks for the party Miz Helen~
ReplyDeleteHave a great Labor Day Weekend~
Lynn