Whats For Dinner Next Week 11-22-15
It's here folks, the week of Thanksgiving 2015, I am so excited. Turkey and Dressing one of my favorite meals will be on The Menu this week for sure. We are very busy here at the cottage preparing for all the festivities that will be coming on Thursday and the weekend. It's at holiday times that I am so grateful that I took the time in the fall to organize my pantry and that we will have this lovely menu to follow saving us time and money. All this gives us the opportunity to spend more quality time with our loved ones.
When We Sit At Our Thanksgiving Table
Please Know That I Count Each Of You
Among My Many Blessings
Among My Many Blessings
May God Bless You Abundantly
This Thanksgiving
This Thanksgiving
Sunday
Monday
Salad
Left Over
Tuesday
Green Tossed Salad
Wednesday
Tossed Green Salad
Garlic Bread
Garlic Bread
Thursday
Thanksgiving Day
Friday
Left Over Sides
Left Over Desserts
Saturday
The Kitchen Is Closed!
Family Is Going Out For Our Traditional Pizza, YES!!
More Recipe Ideas For Thanksgiving
Thanksgiving Sides and Leftovers
10 Thanksgiving Desserts
More Recipe Ideas For Thanksgiving
Thanksgiving Sides and Leftovers
10 Thanksgiving Desserts
Thanks so much for being a part of our Thanksgiving and stopping by to spend some time with us today. Have a safe and enjoyable holiday and come back to see us real soon, we always look forward to your visits.
Peace and Joy
Miz Helen
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This Post Is Linked To These Great Parties
Lou Lou Girls Fabulous Party
Simple Supper Tuesday
Treasure Box Tuesday
The Scoop
The Hearth and Soul Hop
Inspire Me Monday
Made By You Monday
Menu Plan Monday
What D You Do This Weekend
Mix It Up Monday
Melt In Your Mouth Monday
Busy Monday
Weekend Potluck
Inspire Me Monday
All of that sounds wonderful. We will be having our tradition of BBQ the day after turkey, and turkey soup that weekend. YUM. I can't wait!
ReplyDeleteA veggie sandwich sounds great to balance out all the heavy Thanksgiving yummies!
ReplyDeleteHappy Thanksgiving Miz Helen!
Jenna
I think I just drooled on my keyboard a little! I'm pinning your baked creamed corn, turkey turnover and fall garden hash to my menu soon.
ReplyDelete