Old Fashioned Pineapple Cake
One of my husbands favorite cakes is pineapple. I have several Pineapple Cake recipes that I will make for him from time to time, but this is one of his favorites. I understand why it would be, this cake is so moist it is almost a pie or a pudding, plus the flavor is just fantastic! This recipe is so easy that it can be ready for dessert in no time. Hope your family enjoy's this recipe as much as we do!
Yummy Pineapple!
Old Fashioned Pineapple Cake
Miz Helen's Kitchen
Ingredients
1 3/4 cups all purpose flour
1 3/4 cups sugar
1 teaspoon baking soda
dash salt
2 eggs, beaten
1 (15 ounce) can crushed pineapple with juice
Baking spray for the baking pan
Directions
Sift all the dry ingredients together.
Add the beaten egg and the crushed pineapple reserve 2 tablespoons of the juice for the frosting, mix well
Spray a 9 X 13 baking dish with a baking spray.
Pour the cake batter into the baking dish.
Bake at 325 degrees for 35 to 40 minutes.
Let cool completely before frosting.
Frosting
1 stick butter, soft
1 (8 ounce) block of cream cheese
2 cups powdered sugar
2 tablespoons of the pineapple juice
Directions
Cream the butter and cream cheese together blend until smooth and creamy.
Slowly add the powdered sugar and pineapple juice.
Adjust the powdered sugar as needed.
Smooth over a cool cake.
Recipe Tips
Reserve some of the frosting in a small bowl and tint with a food color. Swirl the color with the white frosting.
A garnish suggestion:
Sliced pineapple and any type of decorations that would be good with the pineapple.
Enjoy!
Bake The Cake and Let It Cool
Frost The Cooled Cake
Ready To Serve
Enjoy!
You can really see in this photo just how moist this cake is. The possibilities of toppings for this cake are endless. I would love to hear about some of the toppings that you may use. Thanks so much for stopping by to enjoy a nice slice of this Pineapple Cake with us today. Hope you have a wonderful week and come back to see us real soon!
Peace and Joy
Miz Helen
This Post Is Linked To These Great Parties
Delicious Dishes Recipe Party
Lou Lou Girls Fabulous Party
You're Gonna Love It Tuesday
The Gathering Spot
The Scoop
Hearth and Soul Blog Hop
Made By You Monday
What D You Do This Weekend
Busy Monday
Inspire Me Monday
Happiness Is Homemade
Weekend Potluck
Friday Favorites
Funtastic Friday
Thoughts of Home On Thursday
Foodie Friday and Everything Else
This Post Is Linked To These Great Parties
Delicious Dishes Recipe Party
Lou Lou Girls Fabulous Party
You're Gonna Love It Tuesday
The Gathering Spot
The Scoop
Hearth and Soul Blog Hop
Made By You Monday
What D You Do This Weekend
Busy Monday
Inspire Me Monday
Happiness Is Homemade
Weekend Potluck
Friday Favorites
Funtastic Friday
Thoughts of Home On Thursday
Foodie Friday and Everything Else
This cake looks so tasty. I had to read the directions to make sure that you didn't inadvertently leave out the fat in the cake. I can't wait to try making this! It looks different than any cake I've had before.
ReplyDeleteThat does look delicious and certainly sounds easy enough too. I love pineapple and anything with cream cheese frosting, so I will have to make it!
ReplyDeleteThis looks yummy. My mom always made a cake with a pineapple filling in the Spring or for Easter. I have to try this. Thanks for sharing.
ReplyDeleteWishes for tasty dishes,
Linda
I'm all for old-fashioned cakes!! This one looks super tasty (I love pineapples) and I'd love to eat it anytime of day :)
ReplyDeletePineapple desserts are my favorite too.
ReplyDeleteThank you for this dellicious recipe.
Thank you for sharing this with us at Thoughts of Home on Thursday. We are so glad you are here.
My mouth is watering...looks luscious. Thanks for sharing with us at Weekend Potluck.
ReplyDeleteMy mouth is watering...looks luscious. Thanks for sharing with us at Weekend Potluck.
ReplyDeleteYum, this cake has my name all over it. PINing it to try soon!
ReplyDeleteThat is delicious pineapple cake which is my favorite. Thanks for sharing with Hearth and soul blog hop, pinning and tweeting.
ReplyDeleteThis looks fantastic! Are those peas that are decorating the frosting?
ReplyDeleteThis comment has been removed by the author.
DeleteThey do look like little peas, they are decorator sugar balls, you can get them in all colors. Thanks so much for stopping by today and come back soon!
DeleteMiz Helen