Strawberry Limeade Pie

I love a Strawberry Limeade, so I decided why not have all those awesome flavors in a pie? That is just what this recipe is and it is so delicious. A real easy no bake pie with fresh strawberries and a great lime flavor.The first time I made it my husband ate two slices and there sure wasn't any left on my plate either. The pie goes in the refrigerator and will be a great dessert for any event. This is one of my new creations that we love and sure hope you enjoy!

Strawberry Limeade Pie Fabulous Flavor

Strawberry Limeade Pie

Miz Helen's Kitchen

Ingredients

For The Crust

1-1/2 cups Graham Cracker crumbs

1/2 cup sugar

5 tablespoons butter, melted

For The Pie Filling

1-8 ounce block cream cheese, softened

1-14 ounce can condensed milk

1-8 ounce container whipped topping

1/3 cup lime juice

zest of 1 lime

2 cups fresh strawberries, chopped small

1/2 cup strawberry jam

whole strawberries for garnish

Directions

For The Crust

Place the Graham Cracker crumbs in a 9 inch pie plate.

Mix the sugar with the crumbs until blended well.

Melt the butter and pour it onto the crumb mixture. Mix together with a fork until all the crumbs are butter.Press the crumbs on to the bottom and sides of the pie plate to form the crust. Bake the crust at 350 degrees for 10 minutes. Remove from the oven and let cool completely.

For The Filling

In an electric mixing bowl, cream the cream cheese and condensed milk until creamy with no lumps. Add the lime juice and lime zest. Fold in the whipped topping and the chopped strawberries. Very carefully swirl in the strawberry jam. Pour the filling into the cooled pie crust and refrigerate for at least 2 hours before slicing.

Garnish with whole strawberries.

Enjoy!

Print Recipe

Start With a Graham Cracker Crust

Mix The Cream Cheese, Milk, Whipped Topping and Lime Juice

Fold In Chopped Fresh Strawberries and Jam

Pour The Filling In The Pie Crust and Chill

Garnish and Serve

Enjoy!

Pie is always better when shared with a friend and I am so happy to be sharing this pie with you today!  Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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