Full Plate Thursday 9-15-16 # 293
We are so excited to see you here at Full Plate Thursday this week. We are featuring recipes from the greatest cooks on the planet for this linky party, so be sure and check out our awesome features. It is really starting to feel like and look like fall here at the cottage. We have put out a few fall decorations and our Menu's are starting to feature fall dishes. I can't wait to see what you are bringing to share from your kitchen today so let's get our party started!
Features From
The Code Is On The Side Bar
Feature With The Most Views
This Is How I Filled My Plate
Breakfast
Morning Snack
Lunch
Afternoon Snack
Dinner
You Can Find More Features At
And
I Always Feature Some of You On My
Weekly Whats For Dinner Next Week
This Week Is
From
Miz Helen's Kitchen
I Am Sharing My
Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
Older Post
Thanks for the party, Miz Helen. Have a wonderful week!
ReplyDeleteThanks so much for hosting Miz Helen! We hope you have a fantastic week :)
ReplyDeleteThank you for the shout out for my zucchinis and thank you for hosting this party!
ReplyDeleteLove this party! Thanks for hosting!
ReplyDeleteHello Miz Helen! Thank you so much for the party. This week I've shared my Vegetarian Dinner Ideas For Back to School - lots of yummy meatless meals perfect for this time of year. Have a lovely weekend!
ReplyDeleteYay!!! Thanks for featuring my chili!! I hope you get a chance to try it! Thanks for hosting!
ReplyDeleteThank you so much for featuring my Brown Sugar and Cinnamon Breakfast Polenta, and for hosting such a great party every week! Now I'm off to check out that yummy looking Coconut Cake.
ReplyDeleteMiz Helen, thank you for the wonderful party! I hope people aren't too alarmed by the title of my post.
ReplyDeleteThanks for a great party Miz Helen Always happy when I can take part.
ReplyDeleteSaying "hello again"! It's been over two years since I linked up or wrote my pie blog, but I recently started back and wanted to share with you!
ReplyDeleteThanks for hosting Helen! I enjoy all the recipe shares.
ReplyDeleteThanks for the party, Miz Helen!
ReplyDeleteHi Miz Helen! Thank you so much for featuring the Mustard Roasted Chicken at Full Plate Thursday! It was a moist and tasty dish. I also want to thank you for faithfully hosting each week and diligently commenting on every post. You are amazing!
ReplyDeleteThat bread looks amazing! Thanks for another fun party!
ReplyDeleteWe went to Portland last Oct. to see a grandson and he took us to the factory, too...so interesting and we had the best time.
ReplyDelete