Roasted Cauliflower Taco Bites

Cauliflower is such a versatile vegetable, that we really have enjoyed in so many recipes. This is a very simple recipe to prepare and takes very little time, it is a great recipe to fix when you need a last minute appetizer. If you are expecting a crowd you might want to double the recipe because it will go really fast. If you should have left overs just serve it in a wonderful salad the next day, it is a real winner.

We Start The Recipe With

Well Seasoned Cauliflower

Place On A Baking Sheet 

Roast In The Oven

Roasted Cauliflower Taco Bites

Miz Helen's Kitchen

Ingredients

1 large cauliflower

Seasoning Mix

3 teaspoons chili powder

1 teaspoon cumin

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon salt

1 teaspoon pepper

1/8 teaspoon cayenne pepper

1/4 cup vegetable oil

Directions

Wash and dry the cauliflower, break into florets. 

In a small bowl, mix the chili powder, cumin, garlic powder, onion powder, salt, pepper and cayenne pepper.

Place the cauliflower in a mixing bowl, then toss the seasoning mix with the cauliflower florets. Let set for 10 minutes at room temperature.

Pour 1/4 cup of vegetable over the seasoned cauliflower and place on a baking sheet.

Roast at 400 degrees for 10 minutes, then turn and roast for 10 to 15 more minutes until crisp on the outside and tender on the inside.

Serve with you favorite salsa.

 Enjoy!

Pin For Later

Ready To Serve

Enjoy!

It is always good to have you stop by and spend some time in the kitchen with us. Hope you enjoyed your visit here at the cottage and come back to see us real soon!

Peace and Joy

Miz Helen

This Post Can Be Seen At

These Great Linky Parties

You Might Enjoy These Salsa's

Texas Peach Salsa

Garden To Table 

Canned Salsa