Whats For Dinner Next Week 11-19-17

Our cottage is all a buzz with thanksgiving company starting to arrive today, we are so excited! In making our meal plan this week, I will be making some of our house guest favorites that they have requested, plus a great Thanksgiving Buffet! It is at times like this that I am so happy to have my meals planned out, the shopping all done and as much prep work done as possible. This allows me to be able to spend more quality time with our guest.

When We Sit At Our Thanksgiving Table
Please Know That I Count Each Of You
Among My Many Blessings
May God Bless You Abundantly









Sunday Roast


Rosemary Potato Casserole


Fresh Green Beans With Apple Dressing


Pear Crisp With Walnut Crumble




Herb White Bean Soup


Corn Muffins de Provence


Left Over
Pear Crisp With Walnut Crumble




From
Full Plate Thursday

Smothered Chicken at Simply Stacie

Southern Salted Caramel Cake at Southern Discourse



Slow Cooker Busy Day Goulash


Green Salad



Garlic Bread


Left Over
Southern Salted Caramel Cake


Thanksgiving Day Buffet



Roasted Turkey



Slow Cooker Cornbread Dressing


Cornbread and Apple Dressing


Roasted Sweet Potatoes with Marshmallow Topping


Crock Pot Au Gratin Potatoes


Nana's Green Beans


Brussels Sprouts and Pears



Baked Creamed Skillet Corn



Chopped Greens and Fruit



Crunchy Orange Fluff
Recipe To Post On 11-20-17
Watch For It!



Cranberry Relish Sweet and Spicy


Dinner Rolls


A Collection Of 10 Thanksgiving Desserts




From
Left Over Turkey
Turkey Turnover


Left Over
Cranberry Relish Sweet and Spicy

Left Over
Dessert


Weekend Brunch

Ranch House Breakfast Bake



We are so grateful to have you as a part of our Miz Helen's Country Cottage Community. Thank you so much for your loyal support through the years, I always look forward to sharing our simple way of life with all of you! 

May God Bless You Abundantly
This Thanksgiving

Peace and Joy
Miz Helen 

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Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Good morning-Happy Thanksgiving Week enjoy the feast!
    Question... I've been wondering how you like the casserole slow cooker you picked up?
    Thanks:@)

    ReplyDelete
    Replies
    1. Hi Lynn,
      I love my casserole cooker, I really use it for so many things. This time of the year we are attending so many covered dish events it is perfect for taking a nice hot dish.
      Have a bountiful Thanksgiving!
      Miz Helen

      Delete
  2. Your Menu looks delicious! Have a wonderful Thanksgiving! =)

    ReplyDelete
    Replies
    1. Thanks so much, hope you have a bountiful Thanksgiving!
      Miz Helen

      Delete
  3. Wow what a feast you will be having for Thanksgiving! We are still trying to decide our menu and whether we're doing it Thursday or Friday! I would love to add your baked creamed skillet corn~
    Jenna

    ReplyDelete
    Replies
    1. Hi Jenna,
      We love that Baked Creamed Skillet Corn, it is a great recipe. Hope you and your family have a bountiful Thanksgiving!
      Miz Helen

      Delete
  4. Everything looks delicious! Have a wonderful Thanksgiving week!

    ReplyDelete
  5. sounds like a great menu and awesome use of leftovers
    come see us at http://shopannies.blogspot.com

    ReplyDelete

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Miz Helen