Full Plate Thursday # 358
I am so happy to see you today, we have so many wonderful features to share with you from last weeks awesome party. The food is amazing this time of the year and I sure love looking at everything that you bring to our table each week. We also have been having some beautiful table decor all about the holidays. Our cottage is all a buzz with Christmas everywhere so lets get our party started!
From
The Code Is On The Side Bar
Classic Bonbons at Mrs. Kringles Kitchen
Tablescape
Forrest Friends At Christmas At
The Little Yellow Corner Store
This Is How I Filled My Plate Last Week
Breakfast
Strawberry Oatmeal Cake at All Thats Jas
Homemade Breakfast Turkey Sausage at Jodie Fitz
Morning Snack
Spiced Eggnog Scones at Cooking Memories
Lunch
Hearty Minestrone Soup at Ask Dr. Ho
20 Minute Cheddar Biscuits at Kleinworth Co.
Nantucket Cranberry Pie at A Reinvented Mom
Afternoon Snack
Raspberry White Chocolate Cookie Bars at Housewife How Tos
Santa's Hat Shirley Temple at
The Kitchen Is My Playground
Dinner
Garlic Herb Roast Beef at Delightful E Made
Sweet Potato Black Bean Cilantro Salad at
Alisons Allspice
Aunt Nances Jalapeno Corn Casserole at Olla-Podrida
Candied Ginger Sweet Potato Bundt
With Rum Toffee Sauce at Sids Sea Palm Cooking
Background Story For Full Plate Thursday
Tablescape
Forrest Friends At Christmas At
The Little Yellow Corner Store
This Is How I Filled My Plate Last Week
Breakfast
Strawberry Oatmeal Cake at All Thats Jas
Homemade Breakfast Turkey Sausage at Jodie Fitz
Morning Snack
Spiced Eggnog Scones at Cooking Memories
Lunch
Hearty Minestrone Soup at Ask Dr. Ho
20 Minute Cheddar Biscuits at Kleinworth Co.
Nantucket Cranberry Pie at A Reinvented Mom
Afternoon Snack
Raspberry White Chocolate Cookie Bars at Housewife How Tos
Santa's Hat Shirley Temple at
The Kitchen Is My Playground
Dinner
Garlic Herb Roast Beef at Delightful E Made
Sweet Potato Black Bean Cilantro Salad at
Alisons Allspice
Aunt Nances Jalapeno Corn Casserole at Olla-Podrida
Candied Ginger Sweet Potato Bundt
With Rum Toffee Sauce at Sids Sea Palm Cooking
Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
If You Are Here For The First Time Please Take The Time To Read
From
Miz Helen's Kitchen
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Thank you for featuring my Nantucket Cranberry Pie, Miz Helen! So many wonderful recipes this week!
ReplyDeleteHi Miz Helen, I'll bet you're busy in your country cottage! Thanks so much for being such a wonderful hostess. xx
ReplyDeleteThank you Miz Helen! The food does look amazing this week!
ReplyDeleteJenna
Thank you Miz Helen for hosting, loved hearing the background story on fill your late Thursday!
ReplyDelete- Nancy
I love your gifts from the kitchen ideas! Thanks for being a great party host!
ReplyDeleteThanks for hosting!! I hope you have a great week!
ReplyDeleteThank you for another great party. All the holiday recipes look awesome.I appreciate the opportunity to link mu posts! Have a great weeks
ReplyDeleteIt's starting to feel like Christmas here too, Miz Helen! Thank you so much for hosting the party. I'm sharing my Aunt Dorothy's Butterscotch Squares today. I'm just off to post her Christmas card now! I hope you hare having a lovely week!
ReplyDeleteJust had my strawberry oatmeal cake for breakfast too! Thanks for the feature :) Happy holiday planning!
ReplyDeleteMiz Helen, thank you for taking the time just now to host the party! The gifts from your kitchen look amazing.
ReplyDeleteMiz Helen, great party and features as usual! I love the homemade gifts you posted...right up my alley!
ReplyDeleteThanks for hosting, enjoy the festive season.
ReplyDeleteThank you for including me. I hope you loved the soup as much as I did (or even more).
ReplyDelete