Full Plate Thursday, 385
The first day of summer and the heat sends us all looking for the coolest recipes to use and enjoy. Welcome to Full Plate Thursday, we are set up on the screen porch today, just have a nice glass of southern sweet tea and enjoy your visit with us. We have great features from last week party that I sure hope you will take the time to visit and lots of ideas to help you enjoy your summer cooking. I look forward every week to all the wonderful post that you bring to share with us, so lets get this party started!
The Code Is On The Side Bar
A Great Table To Enjoy Our Food!
Post With The Most Views
This Is How I Filled My Plate Last Week
Breakfast
Morning Snack
Lunch
Afternoon Snack
Dinner
Canning and Preserving
Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
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The Party Guidelines at This Link
Thank you for featuring my refrigerator pickles! I hope you have a great week!
ReplyDeleteYou are so welcome Jessa, your pickles are delicious! Thanks so much for sharing and hope you are having a great day!
DeleteMiz Helen
Your mixed berry cobbler and your sliders sure look awesome, Miz Helen! Thanks so much for hosting and I hope you have a great week.
ReplyDeleteThank you for another inspiring party Miz Helen, I loved Stacey's patriotic table, and don't those Korean BBQ Chicken skewers look good!!
ReplyDeleteJenna
Miz Helen,
ReplyDeleteThank you for featuring another great party! So glad everyone enjoyed the Great Depression Cake I shared last week!
Thanks for hosting! I hope you have a wonderful week!
ReplyDeleteThank you so much for including my salad. I love all of these great recipes!
ReplyDeleteMiz Helen, so many good things here, it's making me hungry! Thank you for hosting.
ReplyDeleteWow, I am so hungry looking at all of those features.Thanks for hosting this lovely party.I am sharing my Chocolate Chip Cookie Dough Brownies.
ReplyDeleteHave a lovely weekend.
Hugs,
Bev
Thanks so much for hosting! Have a wonderful week!
ReplyDeleteThank you so much for featuring my Korean BBQ Chicken Skewers! What a nice surprise! Thanks Miz Helen! Wishing you a lovely weekend!
ReplyDeleteThank you so much Miz Helen! I really appreciate you. :)
ReplyDelete