Garden Squash Gratin
We have the most beautiful garden squash that are just perfect for this awesome recipe. I love going to the garden and coming to the kitchen with fresh vegetables to make a very special recipe for my friends and family. This is a great squash dish that have just the right balance of seasons to give it a very delicate flavor. The squash is creamy freshness with a crunchy top. This is a great dish to have for a family supper or a cover dish get together.
We Start With Beautiful Squash
From The Garden
Saute The Vegetables
Add The Tomatoes
Add The Cream and Seasons
Add The Crumbs and Cheese
Add The Topping and Bake
Garden Squash Gratin
Miz Helen's Kitchen
Ingredients
6 tablespoons butter
1 large onion, chopped
3 cloves garlic, minced
2 medium yellow squash, sliced
2 medium zucchini, sliced
4 cups cherry tomatoes, halved
1 teaspoon salt
1 teaspoon pepper
1 teaspoon thyme leaves, fresh or dried
3/4 cups heavy cream
1 cup Panko bread crumbs
1/2 cup Parmesan Cheese, grated
Cooking Oil Spray
Directions
In a large skillet, melt the butter and saute the onion and garlic.
Add the squash and zucchini, cooking until just barely tender.
Add the tomatoes and mix well.
Add the salt, pepper, ad thyme, mix well.
Add the heavy cream and cook for about 5 minutes until thickened.
Mix the Panko bread crumbs and Parmesan Cheese together..
Add 1/2 of the Panko and Parmesan mixture to the squash and stir well.
Add the squash mixture to a oil sprayed 2 quart baking dish.
Sprinkle the remaining Panko and Parmesan mixture on top of the gratin.
Bake at 425 degrees for 15 to 20 minutes until golden brown on top.
Baked and Ready To Serve
This Gratin Looks and Smells Fantastic!
Enjoy!
I am so happy that you stopped by to spend some time in the garden and kitchen with us today. It is fun to develop a new recipe to enjoy and pass on to friends and family. Hope you have a great week and come back to see us real soon!
Peace and Joy
Miz Helen
This Post Can Be Seen At
Older Post
what a perfect summer recipes- looks delicious
ReplyDeleteOh my I have been looking for an easy recipe for all the squash I buy @ the farmer's market. Thank you!!
ReplyDeleteIt does look delicious! Great for using up the summer produce!
ReplyDeleteI have some squash in my refrigerator and this looks like the perfect recipe for it! YUM! Thank you for sharing at the Whimsical Wednesdays Link Party!
ReplyDelete