Full Plate Thursday,435
So excited to see you here for our first party of June! Everyone I talk to is so happy for that calendar to turn in the hope that our weather will begin to improve. Don't you just love this time of the year when we can include so many fresh fruits and vegetables in our recipes and have fun picnic tables to set them on. I love getting to visit each one of your blogs every week, we have so many talented folks who link to this party. I sure hope that you will take the time to visit each other, make some new friends and try some new recipes! Thanks so much for coming today and come back to see us real soon!
From
The Code Is On The Side Bar
Post With The Most Views
Morsels Of Life
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This Is How I Filled My Plate Last Week
Every Week I Actually Cook Some Of Your Recipes and They Are Featured On
My Weekly Blog Post
Breakfast
Cooking With Carlee
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Drugstore Divas
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Morning Snack
Our Table For Seven
Sharing
Lunch
My Homemade Roots
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Tracking and Tasting
Sharing
Delightful E Made
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Afternoon Snack
Just Add Sprinkles
Sharing
Dinner
Chasing My Life Wherever It Leads Me
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The Bearded Hiker
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Lou Lou Girls
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Marilyns Treats
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A Little Summer Fun From
Fresh Vintage By Lisa S.
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Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
Thanks so much for featuring my sprinkled ice cream sandwiches! Hope you have a great weekend!!
ReplyDeleteAll the features look so tasty, Miz Helen, and those spice tins look so cute filled with succulents. Thank you for hosting your wonderful party. I hope we have some sunny days coming up, don't you?
ReplyDeleteSo surprised and delighted to see my Sweet and Tangy Cucumber Salad got the most views, especially with so many delicious eats! Your features look delightful. :) Thanks for hosting. I brought by some Asian Cole Slaw. Hope you have a great one!
ReplyDeleteAnother GREAT party - THANK YOU for hosting. And thank you for the wonderful feature this week. I reall appreciate it.
ReplyDeleteI brought my Garlic Cream Chicken, Caramel Apple Hand Pies and Maple Cinnamon Oatmeal Cake to the party this week. I hope you have a FANTASTIC weekend.
Thanks for the feature Miz Helen!
ReplyDeleteThank you Miz Helen, your full plate looks delicious this week!
ReplyDeleteJenna
Thank you for the feature Miz Helen! Have a wonderful weekend!
ReplyDeleteI really appreciate you featuring my watermelon salad! Thank you!
ReplyDeleteThank you for hosting, Miz Helen. First link to check--the deviled eggs--looks like Melissa has the same plate I have!
ReplyDeleteThank you for sharing my recycled spice tins.
ReplyDeleteThis week I shared how to grow strawberries in a hanging basket...I can't wait to eat them.
xo Lisa S
Thank you so much for hosting the party, Miz Helen! I'm sharing a very British summer dessert, Gooseberry Fool. I hope you are having a lovely week!
ReplyDeleteThank you for hosting another great round-up! Hope you had a wonderful week!
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