Full Plate Thursday,440
Hope all of you had a fantastic holiday weekend, and are ready to enjoy this beautiful summer day. We are enjoying very special house guest this week at the cottage, that is the awesome thing about summer we get to see some of our family and friends that live so far away. We had some great post last week that are featured for our party today. I sure hope you will take the time to visit these talented bloggers and take a look at their post. Leave us a comment and let us know what you are doing this summer, I always love hearing from all of you!
From
Big Green House
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Every Week I Actually Cook Some Of Your Recipes and They Are Featured On
My Weekly Blog Post
For Our Table Decor and Ideas
Kippi At Home
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This Is How I Filled My Plate Last Week
Breakfast
Nancy C
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Morning Snack
Chasing My Life Wherever It Leads Me
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Lunch
Delightful E Made
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Seasonal and Holiday Recipe Exchange
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Afternoon Snack
Clean and Scentsible Living
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Dinner
Lou Lou Girls
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Southern Home Express
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The Painted Apron
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Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
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Your Cobb Salad is a wonderful way of using up leftovers, Miz Helen. Thanks so much for hosting and stay cool!
ReplyDeleteThank you so much Miz Helen, and thank you for featuring my Strawberry Cheesecake Pie! That pie was gone in a flash, I can't wait to make it again!
ReplyDeleteJenna
Liz Helen, thank you for hosting each week! I always love the great features and your sweet words!
ReplyDeleteMiz Helen, I love #FullPlateThursday! Thank you for hosting. Hope you're staying cool this summer.
ReplyDeleteThank you for hosting the party, Miz Helen! I'm sharing a super quick way to make simple syrup, the perfect way to sweeten ice tea and other summer drinks. Have a lovely weekend!
ReplyDeletethank you so much for featuring my Tuscan Chicken! Happy dance time!
ReplyDeleteThank you for the feature and party Miz Helen!!
ReplyDeleteWe spent our day hanging by the water with some friends that we don't get to see very often; I just love catching up with far flung family and friends in the summer.
ReplyDeleteThank you for hosting another GREAT party. I really appreciate the feature! I hope you’re having a WONDERFUL week.
ReplyDeleteHello, Miz Helen. Apologies, I haven't left my comment earlier. Thank you for hosting. See you again this Thursday. :)
ReplyDelete