Full Plate Thursday, 444
Hello everyone, August has certainly arrived with triple digit temperatures, which leaves us looking for cool drinks and a slower pace just to stay cool. We have some great features that will help keep you and your kitchen cool for this time of the year, along with some great post for canning, back to school lunch options and a very special salute to a great military family. Be sure and stop by these very talented blogger's to say hello. Thanks so much for stopping by to enjoy the party with us today, I always look forward to seeing you on Thursday!
Notice
Change Of Link Opening
I have had several request to ope the link for the party earlier in the day on Wednesday, so that is what we will be doing. Starting today we will open the link when Full Plate Thursday is posted, hope this will help you out with your busy schedules that we all have.
From
Southern Home Express
A Very Special Salute To This Military Family
Kitty's Kozy Kitchen
Sharing
This Is How I Filled My Plate Last Week
Breakfast
The Not So Creative Cook
Sharing
Morning Snack
Healthy Helper
Sharing
Lunch
Nancy C
Sharing
Marilyn's Treats
Sharing
Busy Being Jennifer
Sharing
Afternoon Snack
Crystal and Comp.
Sharing
The Kitchen Is My Playground
Sharing
Dinner
3 Boys and A Dog
Sharing
Sids Sea Palm Cooking
Sharing
Kocina De Pianay In Singapura
Sharing
Canning and Preserving
Little Frugal Homestead
Sharing
Back To School Tips
The Fresh Cooky
Shairng
Every Week I Actually Cook Some Of Your Recipes and They Are Featured On
Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
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Hello Miz Helen and thank you for featuring my 6 creative lunch box ideas this week! We all need a little help sometimes don't we! And one of my kids is super picky! Have a beautiful week!
ReplyDeleteOh Miz Helen, How kind of you to feature my post about Connor and his Marine send-off party. I will share this with my daughter. Thank you so very much. I like this idea of starting the party earlier in the day, too. You're the best hostess!
ReplyDeleteThank you so much for hosting the party, Miz Helen! I'm sharing a Banana Maple Walnut Loaf that first featured on my blog back in 2011, all updated fresh and new for 2019. Have a wonderful weekend!
ReplyDeleteWow Miz Helen, Thank you so much for the feature of my Peanut Butter Ferrero Cake. Its a joy to see mine belonging to your top choices. This week I brought one of favorite pork dish. Have a great week ahead.
ReplyDeleteThank you Miz Helen! I love the idea of starting the party earlier, thank you!
ReplyDeleteJenna
Miz Helen, thank you so much for hosting such a delicious party every week!
ReplyDeleteThanks so much for hosting! So many wonderful recipes. I don't know how you pick the features each week.
ReplyDeleteThank you for featuring my Old Fashioned Corn Cob Jelly this week!
ReplyDeleteEveryone's posts look so good! Yum!
Melissa | Little Frugal Homestead
Thank you for hosting! Your parties are always full of such inspiring ideas and recipes. This week I’m bringing my Balsamic & Brussels Sprouts Chicken Saute, Caramel Apple Pie Bombs, Seafood Salad and Parmesan Cheese Rolls to the party.
ReplyDeleteAnother wonderful party . I look forward to it each week. I shared a zucchini soup made with fresh mint and fresh basil.
ReplyDeleteI'm so excited! I made it to your party! Between working full time plus, building a training business, blogs and day to day life, sometimes I get behind! So glad to be here - thanks for hosting a great party.
ReplyDeleteHi, Miz Helen. Thank you so much for featuring my Banana and Mango Muffins. I am really happy that you loved them. :)
ReplyDelete