Ham and Pineapple Sliders With Orange Cranberry Dressing

When I cook a ham we always have some left overs and these little sliders really take care of any left overs plus they are delicious. The Orange Cranberry Dressing is so flavorful I use it as a dressing for salads and meats. This is a very simple but flavorful recipe. Sometimes I freeze the leftover ham and fruit and then use it later for an event like a game day or a Sunday fun day. Make sure you have enough for the crowd, because you really can't eat just one.

This Left Over Ham Came From This Recipe

Slow Cooker Spiral Ham With Pineapple

Now Lets Build Our Slider

Starting With Our

Orange Cranberry Dressing

Next We Add The Ham and More Dressing

Finish With The Pineapple

Ham and Pineapple Sliders With Orange Cranberry Dressing

Miz Helen's Kitchen

serves 8 sliders

Ingredients

For The Dressing

1 cup whole cranberry sauce

1 cup orange marmalade

2 tablespoons stone ground mustard

pinch salt

Slider

8 Slider Buns

8 slices Left Over Ham Or Sliced Deli Ham

4 left over pineapple slices or canned pineapple slices

Directions

In a small bowl, mix together the cranberry sauce, orange marmalade, mustard and salt. Mix until completely blended.

Very lightly toast the inside of the slider buns.

Spread the cranberry dressing on to the toasted buns.

Chop the pineapple into large pieces.

Layer the ham with the pineapple on top of the dressing.

Place a dollop of dressing on top of the ham then place the top bun on the slider.

Enjoy!

Print Recipe

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This Is A Great Slider Recipe!

We really love these little Ham and Pineapple Sliders with the delicious Cranberry Dressing, you can feed 1,2 or 40 it is a great slider to serve. Thanks so much for stopping by to spend some time at the cottage with us today. Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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