Tex-Mex Enchilada Bake

 

Our Tex-Mex Enchilada Bake is a great recipe to serve for a family dinner or take to a covered dish event. A well seasoned beef and vegetable casserole covered in gooey cheese and a nice salad on top. A complete meal all in one baking dish and ready to serve a crowd. This recipe is so easy to put together and in no time it can be on the table to serve the hungry folks. 

How To Make

Tex-Mex Enchilada Bake

Start With A Skillet Full Of Beef and Vegetables

Next We Will Add Some Liquid and 

Tortilla Chips To Give Some Thickness

Into The Baking Dish

Bake In The Oven

Tex-Mex Enchilada Bake

Miz Helen's Kitchen

Ingredients

1 pound ground chuck

1 teaspoon salt

1 teaspoon pepper

1 teaspoon ground cumin

1/2 teaspoon chili powder

cayenne pepper, to taste

3 cloves garlic, minced

10 green onions, chopped 3 green onions chopped reserved

1 jalapeno, seeded & chopped

1- cup black beans, washed

2-cups corn

1 (10 ounce) can diced tomatoes with chiles

1 (10 ounce) can red enchilada sauce

8 to 10 corn chips, crushed

2 cups Mexican Blend Cheese, shredded

Salad Topping

2 cups chopped iceburg lettuce

2 cups fresh tomatoes, chopped

3 green onions, chopped reserved

1 cup cilantro, chopped

Directions

Place the ground chuck, salt, pepper, cumin, chili powder, and cayenne into a heavy skillet. Brown the chuck and the seasons until cooked.

Add the onions, jalapeno, black beans, corn and diced tomatoes with chiles, mix and cook for 8 minutes.

Add the enchilada sauce and cook for 5 minutes.

Add the corn chips and mix well.

Pour the enchilada mixture into a 9 X 13 baking dish and cover with cheese.

Bake in a  350 degree oven for 20 to 25 minutes, until it is bubbling and the cheese is melted.

While the casserole is baking mix the lettuce, tomatoes, green onions, and cilantro in a medium mixing bowl and set aside in the refrigerator.

Remove the casserole from the oven and place on a cooling rack.

Top with the salad and serve.

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Let's Eat

So Delicious

Mexican food is a staple here at the cottage and we are so happy that you could join us for dinner today. We always have room for just one or two more at our table. Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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