Full Plate Thursday, 509
I am excited that November has arrived and welcome to Full Plate Thursday,509! It is really good to see all of you here today and get November started. November is full of delicious food as we prepare for our thanksgiving meal plans. Preparing our festive tablescapes, and special recipes, it is all about the traditions and memories. We may all be celebrating in a different way this year by downsizing our numbers around the table, but we can still have some really amazing food, which I can't wait to see you share at the party today!
From
The Code Is On The Side Bar
Breakfast
Treat & Trick
Sharing
Morning Snack
Sids Sea Palm Cooking
Sharing
Lunch
Table For Seven
Sharing
Sharing
Afternoon Snack
The Not So Creative Cook
Sharing
Dinner
Whats Cookin Italian Style Cuisine
Sharing
Sharing
Sharing
Canning & Preserving
3 Winks Design
Sharing
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Thanks so much for including my pork chop casserole that really happens to be one of the familys all time favorite! Everything as usual looks delicious hope your having a wonderful week and in good health for all! Thanks for all you do xo
ReplyDeleteThanks so much Miz Helen! I am excited to start thinking about Thanksgiving and it's yummy recipes! I'll swing back by later to check out more links!
ReplyDeleteJenna
What wonderful first week of November features, Miz Helen! Thank you so much for hosting your party for us.
ReplyDeleteWonderful features as always - I'm especially liking the Cheddar Ale soup. Thanks for hosting! I brought by some Whipped Garlic Butter. Hope you enjoy. :)
ReplyDeleteThat pork chop casserole looks delicious!
ReplyDeleteThanks for hosting and featuring my Perfect Blueberry Pancake, much appreciated. ...
ReplyDeleteMiz Helen, what a great surprise to see our Pumpkin butter featured! It is perfect for this time of year! Have a great week!
ReplyDeleteWhat a bunch of super delicious features this week. Thank you so much for hosting and I hope you are having a wonderful week!
ReplyDeleteThank you for the party and feature Miz Helen!
ReplyDeleteMiz Helen, I so miss having friends over for dinner. But every once in a while I drop off a little something to eat to friends. Yesterday I dropped off a third of a pie to a single friend. It made us both feel a little like we were dining together!
ReplyDeleteGreat party! I found some great posts - thanks for hosting. I hope the rest of your week is filled with smiles.
ReplyDeleteThank you so much for featuring my Frosty Cranberry Pie! Have a great weekend.
ReplyDeleteI love this time of the year with all the awesome fall recipes. I can't wait to look through all the links. Thanks for a great party!
ReplyDeleteThank you SO much for featuring my Homemade Cranberry Sauce (can't return to canned after tasting the difference!) :-)
ReplyDeleteAs always your party rocks. Have a very blessed weekend Miz Helen! :-)