Full Plate Thursday, 522
Welcome to Full Plate Thursday and February! We have to hurry along in February to enjoy each one of the special events. Right now we are all about Valentine Day coming up in just 13 days. We have some great features today that will hopefully give you some fantastic inspiration, they sure gave me some. Well it is still cold here so hurry in and find a spot near the fire, grab some hot cider and enjoy the party, I am so happy you could come today!
From
The Code Is On The Side Bar
Southern Home Express
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Looking Forward To Spring
Our Tablescape Today
The Painted Apron
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Breakfast
Glutarama
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Morning Snack
Whats Cookin` Italian Style Cuisine
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Lunch
Two Chicks and A Mom
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Cooking With Carlee
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Afternoon Snack
We Dish It Up
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Dinner
Julias Simply Southern
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Homemade On A Weeknight
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Every Week We Feature Some Of
Your Recipes On Our
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Hope your staying warm! It's even chilly here in Florida! Everything sounds comforting this week and I am thrilled you included my coconut cake, all the best stay warm and thanks so much!
ReplyDeleteHi Miz Helen! What fabulous features you’ve shared and your brisket soup looks so good. Thank you so much for hosting our first party in February ❤️
ReplyDeleteOh my, those chocolate cakes! Thanks so much Miz Helen and thank you for choosing my Spring Chickens table, I am so ready for Spring!
ReplyDeleteJenna
Thank you Miz Helen for hosting! Have a wonderful week ahead.
ReplyDeleteCan't believe Valentine's is coming up so soon! Thanks for hosting us. :) I brought by some Sticky Rice Rolls (Fan Tuan). Hope you enjoy!
ReplyDeleteDropping by from #ChasingMYLife to bring you my CREAMY LEMON CHICKEN SOUP, TEX MEX BLT’S and TERIYAKI SEX ON A STICK. Thank you for hosting another GREAT party. I’m looking forward to visiting links over the next few days. I hope you’re having a WONDERFUL week.
ReplyDeleteSuper-excited to see my chocolate cakes featured. Thank you so much Helen.
ReplyDeleteHope you're staying safe and well x
Miz Helen, I wish I had one of your sausage and egg breakfast melts right this minute! Thank you for hosting the delicious party. Hope my Sourdough Simplified - A Tutorial will be helpful to some people.
ReplyDeleteI'm thrilled to have my lobster tail recipe featured this week. Thank you!
ReplyDeleteAbsolutely delicious features this week, Miz Helen! Thank you so much for hosting and have a lovely weekend :)
ReplyDeleteThanks for hosting - have a delicious week Miz Helen! :-)
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