Full Plate Thursday, 544
Welcome to Full Plate Thursday and our first week in July! We had a great 4th of July Celebration in our community with a great parade and lots of good food! We have some great features today from our party last week and I sure hope you will stop by to say hello to these talented bloggers. I am looking forward to seeing what you will be sharing with us at the party today, and thanks so much for being a part of our awesome community!
The Code Is On The Side Bar
Big Bears Wife
Sharing
This Is How I Filled My Plate Last Week
Setting Our Table
The Painted Apron
Sharing
Breakfast
Lazy Gastronome
Sharing
Morning Snack
Semi Homemade Recipes
Sharing
Lunch
Not Entirely Average
Sharing
Nancy C
Sharing
Little Frugal Homestead
Sharing
Dinner
Lou Lou Girls
Sharing
The Kitchen Is My Playground
Sharing
Whats' Cookin' Italian Style Cuisine
Sharing
Canning & Preserving
Confessions Of An Overworked Mom
Sharing
Every Week We Feature Some Of
Your Recipes On Our
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I’m glad that you had a Happy 4th with a parade and lots of food. Thanks for hosting, Miz Helen, and have a great week!
ReplyDeleteI'm so glad you had a lovely 4th of July celebration, Miz Helen! Thank you for hosting the party. I'm sharing a brand new recipe today, a Gluten Free Coffee and Walnut Cake. There are instructions for making the cake with ordinary flour too. Hope you are having a lovely week!
ReplyDeleteA parade sounds like so much fun! I can't remember the last one I've been to. So glad that you had a great 4th!
ReplyDeleteYour roundup is again a hit and we are enjoying all the recipes. I am honored to be part of this and thanks for including my blueberry pie, its a special recipe from my mom. Have a great weekend
ReplyDeleteThank you so much for featuring my Cherry Coke Float Pie!!
ReplyDeleteGood morning Miz Helen, thanks so for hosting! I have been following your posts on canning soup from your own vegetable garden, I love how the seasons help to give our lives routine. Have a great week ahead.
ReplyDeletethank you so much for featuring my cheeseburger stuffed biscuits. Made my day!
ReplyDeleteThanks so much for including the Rosemary Focaccia Biscuit Bread in your features! :)
ReplyDeleteSo many beautiful featured recipes. Thank you so much for hosting such a delicious link-up. Hope you had a wonderful 4th of July weekend!
ReplyDeleteThank you for the inspiring ideas and recipes - GREAT party as always. I brought BETTY WHITE’S CHICKEN WINGS, GARLIC CREAM CHICKEN and BAKED HAMBURGER STEAKS. Have a WONDERFUL week.
ReplyDeleteA delicious and drool-worthy round up as usual... Thank you so much for featuring my Cherry Ice Cream xx
ReplyDeleteOh darn it!!! I missed the party! Thank you so much for featuring my quiche. I added the link and the badge to the post. I am honored!!
ReplyDelete