Full Plate Thursday, 555

Full Plate Thursday, 555 at Miz Helen's Country Cottage

Welcome to Full Plate Thursday at our new time on Thursday, at 6:00 a.m. CST! I am so excited to see you here today at our old original time that we started out in 11 years ago. We had some great features last week and I sure hope you will stop by and say hello to these talented bloggers. We have been so busy here at the cottage, getting our fall projects taken care of. We are getting our fall and winter garden ready to plant, we are running our of time. We also have family moving to our area which we are so excited about! I can't wait to see what you will be bringing to the party today, so many wonderful fall post to be written! Thanks so much for coming today and I will see you at the table!

From Full Plate Thursday, 554
The Code Is On The Side Bar
Scratch Made Food
Sharing
Chinese Spaghetti
This Is How I Filled My Plate Last Week
Brunch
The Painted Apron
Sharing
Apple, Pear, & Walnut Galette
Oatmeal With A Fork
Sharing
Healthy Pumpkin Pie Smoothie
Morning Snack
Natty's Sweet Tooth
Sharing
Pumpkin Pie Spiced Muffins
Lunch
The Magical Ingredients For A Wholesome Life From The
Heart Of My Home
Fire Roasted Hatch Chile and Corn Soup
Gluten Free Alchemist
Sharing
Courgette Cherry Cupcakes
Afternoon Treat
Trick & Treat
Sharing
Mini Pumpkin Tarts
Dinner
Setting A Lovey Fall Tablescape
Thrifting Wonderland
Sharing
Dinning On The Porch
Back To My Southern Roots
Sharing
Classic Baked Dutch Oven Pot Roast
Nancy C
Sharing
Mini Apple Bundts
Preserving and Canning
Delightful Repast
Sharing
Oven Dried Figs
Every Week We Feature Some Of 




























Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


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Comments

  1. Whats Cookin Italian Style CuisineSeptember 23, 2021 at 6:56 AM

    oh boy I see several I want to make in this roundup starting with that pot roast DELICIOUS have a wonderful week and thanks for all you do!

    ReplyDelete
  2. kitty@ Kitty's Kozy KitchenSeptember 23, 2021 at 7:18 AM

    Good morning, Miz Helen! The features are so wonderful today. Thank you so much for hosting. How nice that you’re having family moving to the area. That’s exciting for you! Happy Fall! 🍁

    ReplyDelete
  3. LynneSeptember 23, 2021 at 7:45 AM

    Always enjoy the many great postings that you sponsor. Thanks for the feature for "Dining on the Porch". Fall is such a wonderful time for food and gatherings.
    Lynne, Thrifting Wonderland

    ReplyDelete
  4. juliepollittSeptember 23, 2021 at 7:59 AM

    Thank you so much for sharing my recipe this week and for all that you do for us!

    ReplyDelete
  5. HelenSeptember 23, 2021 at 8:37 AM

    Hi Miz Helen! I've been off the radar for a bit because we were hit by covid here! I am finally getting back to the blog! I've posted a delicious peach mango avocado salsa that I hope everyone enjoys as much as we did! Luckily, we can all taste again! Have a great week!

    ReplyDelete
  6. Estelle ForrestSeptember 23, 2021 at 9:37 AM

    Stopping by to share another round of recipes from Homemade on a Weeknight! Hope you have a great week and thanks for hosting.

    ReplyDelete
  7. Oatmeal with a ForkSeptember 23, 2021 at 10:49 AM

    Thanks for featuring me, Miz Helen! Have a great weekend, and thank you for hosting!

    ReplyDelete
  8. NancyCSeptember 23, 2021 at 11:54 AM

    Thanks so much for including the Mini Apple Bundts in your features, and have a wonderful week! :)

    ReplyDelete
  9. Melynda@Scratch Made Food!September 23, 2021 at 11:58 AM

    Miz Helen, thank you so much for the feature of my Chinese Spaghetti! Have a great week ahead. Now I am off to see all the beautiful fall desserts...

    ReplyDelete
  10. Morsels of Life | CJ HuangSeptember 23, 2021 at 1:58 PM

    Thanks for hosting us once again. I brought by some Simple Aioli - it's great on all sorts of stuff. :)

    ReplyDelete
  11. thepaintedapron.comSeptember 23, 2021 at 3:05 PM

    thank you Miz Helen, and thank you for featuring my galette, it's one of my favorite recipes! Have a great week, enjoy the cooler temps!
    Jenna

    ReplyDelete
  12. Treat and TrickSeptember 24, 2021 at 2:46 PM

    Thanks so much for the feature, Mini Pumpkin Tarts, you made my day extra special. Thanks for hosting....

    ReplyDelete
  13. threesidesofcrazySeptember 24, 2021 at 11:50 PM

    I truly appreciate you for taking the time each week to host this wonderful party!
    I brought CHEDDAR MUFFINS, POPPYSEED DRESSING and CHICKEN ALFREDO STUFFED SHELLS. HAVE A GREAT WEEKEND.

    ReplyDelete
  14. Gardening HelenSeptember 25, 2021 at 11:34 AM

    Thanks for hosting the party! Hope your weekend is awesome!

    ReplyDelete
  15. Gluten Free AlchemistSeptember 25, 2021 at 1:15 PM

    Thank you SO much for including my cupcakes. Super-excited to see them in the round up.
    Have a great week xx

    ReplyDelete
  16. RadhaSeptember 27, 2021 at 3:31 PM

    Thanks for featuring my soup. It is fun participating here and thanks again for hosting!

    ReplyDelete

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen