Full Plate Thursday, 557
Hello everyone, I am out on the garden patio today, I have just finished planting some more winter greens in the fall garden. It is a beautiful fall day so grab a cub of Apple Cider and join us for the party. I am always excited to see what each of you will bring to the party each week. We have some great features from last week's party that you will want to be sure and check out. Thanks so much for coming to the party today and hope you have fun while you are here!
The Code Is On The Side Bar
From
Happier Than A Pig In Mud
This Is How I Filled My Plate Last Week
Setting A Fun Table For Us Today
Whispers Of The Heart
Sharing
Breakfast
Strength and Sunshine
Sharing
Mrs. Kringles Kitchen
Sharing
Lunch
My Slice Of Mexico
Sharing
Trail and Error Home Ec
Sharing
We Dish It Up
Sharing
Afternoon Snack
Chasing My Life
Sharing
Dinner
The Painted Apron
Sharing
April J Harris
Sharing
Not Entirely Average
Sharing
Lisa Crafty Home
Sharing
Preserving and Canning
Counting Tomatoes
Sharing
Every Week We Feature Some Of
Your Recipes On Our
Please Review Our Party Guidelines
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Thank you so much for your wonderful party, Miz Helen! Connor is back in California!!
ReplyDeleteThanks for hosting this terrific roundup so many to chose from cant wait to make some of these great post!
ReplyDeleteThanks so much for featuring my Stripes and Dots Halloween Tablescape! I love seeing all the wonderful recipes on your page! I added a link to your blog at the end of that tablescape post.
ReplyDeleteI appreciate your consistent hosting of this link-up! I hope you get a moment to hop over to Homemade on a Weeknight and check out the latest recipes.
ReplyDeleteThank you for the inspiring ideas and recipes - GREAT party as always. I brought BACON GREEN ONION DIP, PRETZEL CRUSTED CHICKEN with BEER CHEESE SAUCE and HONEY BOURBON PECAN CHICKEN. Have a WONDERFUL rest of the week.
ReplyDeleteI'm not a recipe creator, but just a reader. What a lovely collection of recipes today! So many things for this gluten free girl to cook and eat! Thank you!
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ReplyDeletePlease see below
DeleteHi, Miz Helen; it has been raining a lot in Southern Ontario, but I am enjoying the fall season with a glass of cider, too. Thank you for hosting and sharing your recipes and stories week after week, and also for featuring my Restaurant Style Birria Tacos. This week, I am bringing a selection of my 2021 taco recipes in #63 National Taco Day 2021, and an iconic side dish for tacos, #64 Fried "Chiles Toreados" with Onions. Have an awesome week!
ReplyDeleteThanks for hosting Miz Helen!
ReplyDeleteThis week we're celebrating our 500th Anniversary of Friendship Friday at Create With Joy.
Hope you'll join us and make our party complete! :-)
Those are some delicious looking features! Thanks for hosting the party. Have a fabulous weekend.
ReplyDeleteSo many tasty eats - I'm especially liking those tacos! Thanks for hosting us once again. I brought by some Coconut Banana Bread this week. The coconut adds some nice flavor and texture. :)
ReplyDeleteThanks so much Miz Helen! Thank you for featuring my Parmesan Pumpkin Bacon Spirals! Have a wonderful week!
ReplyDeleteJenna
Thank you so much for the feature, Miz Helen! I am so sorry, I was away on holiday the week of the of 4th October week and I totally forgot to pop by. I have shared at the party this week. Again, I'm so sorry I missed this - thank you so much again for the feature. I hope you have a fabulous weekend!
ReplyDeleteStopping in to check out your parties while I'm traveling. Thank you so much for featuring my Brown Bag Apple Pie.
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