Fried Onion Hamburger Steak

 

I make meal plans each and every week and have been publishing Whats For Dinner Next Week now for almost 12 years. In the past couple of years I have been seeing more and more need to use more budget friendly recipes for beef as the price of beef has climbed to the highest I have ever seen it. My Fried Onion Hamburger Steak is a budget friendly recipe that is full of flavor. It has become one of our new favorites.

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How To Make Fried Onion Hamburger Steak

(I am posting a black and white photo, so we don't have to look at raw meat.)

Mixing all the seasons, and the crushed fried onions with the

ground chuck. Divide 1 pound of the ground chuck and onion mix into four parts. Pat out 4 little steaks. 

I like to use my iron skillet for these little steaks, 

just place them in a very hot skillet and

 let them sear on both sides, 

then reduce the heat and place the lid on the skillet.

Next we are mixing a 

cream of mushroom soup with evaporated milk.

Divide the sauce mix into 4 parts and

 pour 1 part on each little steak. Top with the remainder

of the fried onions.

Reduce the heat to low, place the lid on and

 cook for a few more minutes. 

Serve with a garnish of fresh parsley.

The Recipe

This recipe is easy to make and will be on your table in no time.

Thanks so much for stopping by the cottage to spend some time with us today. Hope you enjoy our new recipe and sure hope you will come back to see us real soon!

Peace and Joy

Miz Helen

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