Skillet Rib Eye Steak with Mushroom Sauce

 

My Skillet Rib Eye Steak with Mushroom Sauce makes a great steak. It is a very simple recipe and it takes very little time and your dinner can be served. The steak is very simply seasoned and cooked in the iron skillet. The delicious mushroom Sauce cooked in a separate skillet and pour over the steak at the end of cooking. This is a delicious steak and will be the star of any special occasion.

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How To Make

Skillet Rib Eye With Mushroom Sauce

We start the recipe with fresh sliced mushrooms in

 a hot butter skillet, add some salt, pepper and thyme then let cook for a bit.

Add the garlic, then whisk in the flour, broth, and Worcestershire. 

Continue to whisk and the mixture will become thick. Stir in the remainder of the butter and stir until melted into the sauce. Place the lid on the sauce and keep warm until the steak is ready for the sauce.

For The Steak

Sear the seasoned Bone In Rib Eye in a very hot black iron skillet with no oil or butter. Sear on the first side for 3 minutes then turn.
Sear for 2 minutes then cover the steak with a foil tent. Place in a 425 degree oven for 20 minutes.

Grill Times & Temperatures for Steak

Steak Doneness	Remove from Grill at this Temperature	Final Cooked Temperature
Rare	130 to 135°F	130 to 140°F
Medium Rare	140°F	145°F
Medium	155°F	160°F
Well Done	165°F	170°F

Remove from the oven and remove the foil tent. 

Add the butter to the skillet and let it melt.

As the butter melts in the skillet, it will begin to mix into the juices from the steak making

 a delicious smooth gravy.

Let the steak rest for 10 minutes before serving. 

Just before the steak is ready

pour the mushroom sauce over the steak and serve.

The Recipe

This is a delicious Bone In Rib Eye, so tender it melts in your mouth.

Thanks so much for stopping by to take a look at our Skillet Rib Eye Steak with Mushroom Sauce. If you are serving this recipe for a very special occasion or a Saturday date night it will be a winner every time. Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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