Slow Cooker Bar-B-Que Country Ribs

Our Slow Cooker Bar-B-Que Country Ribs are a great recipe for a busy day. Just give those ribs a very flavorful rub and put them into the slow cooker. After a couple of hours you will be able to smell just how good these ribs will be when they are done. I really enjoy serving country ribs because they just have more meat on the bone. More than one time I have planned on going to the grill with my ribs when it would start raining or get's to cold for me to grill, and that's when I reach for my slow cooker. This is my tried and true slow cooker recipe for delicious bar-b-que country ribs!

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How To Make Slow Cooker Bar-B-Que Country Ribs

In a small mixing bowl, whisk together the 

brown sugar, thyme, cumin, onion powder,

 smoked paprika, garlic powder, salt and pepper.

Give the ribs a good rub with the very flavorful rub mix.

Lay the ribs on a nice bed of sliced onions

Mix the bar-b-que sauce with apple juice and pour it over the ribs.

Place the lid on the slow cooker, cook for a few hours and

 enjoy your day!

The Recipe

These delicious ribs are ready to serve. They will be great for a family dinner, and my guys love these for a ballgame day.

I sure hope you enjoy these 

flavorful and tender bar-b-que country ribs!

Thanks so much for stopping by the cottage and spending some time with us. We have plenty of ribs stay and enjoy the ribs with us, we always have room at our table for one more. Hope you have a good week and come back to see us real soon!

Peace and Joy

Miz Helen

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