Full Plate Thursday, 601
Welcome to Full Plate Thursday! August has brought us some cooler temperatures and the hope of rain. Our local school teachers and administration have been back to work for a week now and the students will be joining them next week. Lots of folks are getting in a last minute get-away, school shopping and getting back into a routine for school. It truly is a transition time from the dog days of summer to the beginning of fall. I can't wait to see what you are bringing to share today. Thanks so much for coming to the party, we have saved you a place at the table!
Every Week
We Pin All Of The Features To Our Features Board
And We Feature Some of Your Recipes On Our
What's For Dinner Next Week
(On The Side Bar)
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The Code Is On The Side Bar
Not Entirely Average
Sharing
This Is How I Filled My Plate Last Week
Setting Our Table Today
The Painted Apron
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Breakfast
Gluten Free AlchemistSharing
Morning Snack
Out Of The Box Baking
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Southern Home Express
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The Copper Table
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Afternoon Snack
Moms Small Victories
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Dinner
Lou Lou Girls
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Nancy C
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Chasing My Life
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Kids Corner
Oatmeal With A Fork
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Foodie Tips!
Two Chicks and A Mom
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Thanks So Much For Sharing With Us Today!
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well that feta spinach got my attention for sure great round up as usual cant wait to make some new recipes from here thanks and have a fantastic weekend!
ReplyDeleteHello Miz Helen! I'm so glad you are enjoying some cooler days. We are having a heatwave here, temperatures up in the nineties - which is a challenge as most homes don't have air conditioning! We've got a lovely breeze going through the house though as we have lots of windows and it's nice and cool in the shade of our garden. I've brought an old fashioned Easy Chocolate Cake, a recipe from a dear late friend, which is perfect for this hot weather as it's quick to make and quick to bake. Thank you for hosting and I hope you have a lovely weekend!
ReplyDeleteThanks so much for the party Miz Helen! I am thrilled to be a feature this week, thank you!
ReplyDeleteJenna
Oh I bet that spinach/ feta bread is fabulous; my sister in law just made some spinach and feta turkey burgers that were a huge hit at my mother in law's birthday party.
ReplyDeleteThank you for the feature of my back to school recipes, Miz Helen! :) Have a great weekend!
ReplyDeletethank you so much for featuring our pork roast
ReplyDeleteHi Miz Helen! Some of my grandchildren started school yesterday. There are so many great features today. Thanks for the wonderful party!
ReplyDeleteThanks for hosting Miz Helen! Please send some of your cooler temps our way!
ReplyDeleteHi! Thanks for posting the Linkie Party :-)
ReplyDeleteE.v.e.r.y.t.h.i.n.g. looks SO delish ;-)
Have a funtastic week!
Thanks for featuring my Garbanzo beans and tomatillo salsa curry. Have a great weekend!
ReplyDeleteThanks so much for including the Easy Creamy Coleslaw in your features! :) Everything looks delicious!
ReplyDeleteSo much tasty food, yummy :) Thanks so much for hosting.
ReplyDeleteThanks for hosting the party - there are some great features!! I need to check several out! Hope your weekend is filled with sunshine, smiles and joy!!
ReplyDeleteThank you so much for featuring my scones. There's always so much inspiration to be found over here. Thanks for hosting. Have a great week xx
ReplyDeleteI love popping in here for the party. Thank you for hosting! And thank you for featuring my Banana Pineapple Sour Cream Cake! I brought PAN SEARED CHICKEN W\with LEMON WINE SAUCE, MEXICAN COBB SALAD WITH JALAPENO RANCH DRESSING & BUTTERMILK FUDGE BROWNIE CAKES. I always find such inspiring ideas and recipes. I hope you have a FANTASTIC week
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