Italian Zucchini Lasagna With Bread

 

Our Zucchini Lasagna with Bread is a different lasagna as it has no pasta. This is a very rustic lasagna that the Italians use sometimes as a main dish or a side dish. The sauce and cheese really bring in the Italian flavors in the layers of the lasagna. This is a great family dish that we all enjoy here at the cottage. The use of bread makes a really different lasagna recipes and one that has become one of our favorites.

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How To Make 

Italian Zucchini Lasagna With Bread Recipe

Prepare the Zucchini strips, place in a deep dish.

cover with salt then set aside.

Brown the ground chuck and Italian sausage in a hot skillet.

Add the liquid to complete the sauce, then let it simmer.

Place some of the sauce in the bottom of the baking dish.

Place the day old bread on top of the sauce mixture

 then place some of the sauce on top of the bread.

Spread the sauce mixture over the bread.

Place the Zucchini slices on top of the sauce over the bread.

Spread the Ricotta Cheese over the top of the Zucchini.

Repeat the layer of bread, sauce, Zucchini, and Ricotta.

The last layer is covered with the remainder of 

the sauce and a layer of cheese. Then bake in the oven.

Recipe

Remove from the oven and let set for 10 minutes before serving.

Ready to slice and serve!

Delicious layers of Zucchini, bread and cheese, covered with sauce.

Sure hope you enjoy this recipe!

It is always our pleasure for you to stop by the cottage for a visit, and spend time with us in the kitchen. Food always taste better when shared with a friend. Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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