Whats For Dinner Next Week, 10-1-23
Welcome October and welcome to you! I am grateful to be able to make this post today. My husband and I have been sick with an upper respiratory virus. I really have always been so blessed to be able to make the post every week on time, but yesterday I was in bed and just couldn't make it. Thank the Lord, I am feeling much better and am able to be here today. Lets see what we can come up with to kick us off into the fall season! I am so excited that fall is here so we can make some warm comfy, cozy meal plans.
Great Ball Game Food!
With
Old Fashioned Frys
Left Over
Apple Bread Pudding Pie
Left Over
Apple Doodle Cupcake's with Caramel Frosting
Big Green House
Sharing
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Tossed Green Salad
Left Over Jalapeno Bread
Banana Splits
Build Your Own
Weekend Brunch
This has been quiet a week and I want to share with you my go food when we are sick and don't feel like cooking. I always have some of my Chicken Soup in the freezer. I have taken this Chicken Soup to many a friend, members of my church, and family through the years. Its just a good chicken soup that can be frozen for up to 6 months. When I take the last one from the freezer, I always make a new batch. I just now realized that I have not published a copy of my Chicken Soup, so you can watch for it in the future.
Thank to all of you for supporting this weekly publication through the years, I really appreciate all of you! Hope you have a great week and come back to see us real soon!
Peace and Joy
Miz Helen
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I sure hope that you and your husband get to feeling 100% soon!!!
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