Full Plate Thursday, 680
Welcome to Full Plate Thursday, 680, it is great to see you today for the party! We are going into a very unusual week, Super Bowl, Madri Gras, and Valentine all in the same week. Ordinarily we have the month of February to celebrate these events, but not this year. Our features this week will reflect all the wonderful post that we had at last weeks party and we are tipping our hat to all the events!
Our party features this week will be
divided into three categories,
Super Bowl, Mardi Gras, and Valentine Events!
Enjoy The Party!
The Code Is On The Side Bar
The Painted Apron
Sharing
Super Bowl Features
Our Grand Lives
Sharing
Back To My Southern Roots
Sharing
The Guy Who Grills
Sharing
New Classic Recipe
Sharing
Madri Gras
Sonata Home Design
Sharing
The Copper Table
Sharing
Seasonal and Holiday Recipe Exchange
Sharing
Sharing
The Kitchen Is My Playground
Sharing
Valentine Day
What's Cookin' Italian Style Cuisine
Sharing
Out Of The Box Baking
Sharing
Rose Bakes
Sharing
Cooking With Carlee
Sharing
We Are So Excited To See You Today
Come Back Soon!
Wowzer what great superbowl foods and party foods to choose from. Everything looks marvelous!! Thanks for including my heart food lineup. Hope you have a fun delicious weekend!!
ReplyDeleteGood morning, Miz Helen! Thanks for organizing all the wonderful features today and for hosting. February is a busy month ❤️
ReplyDeleteThanks so much Miz Helen! I wish the February holidays weren't on top of each other this year, it's going to be a busy week! Thanks for choosing my post with Festive Food for these events for a feature this week and enjoy the celebrations!
ReplyDeleteJenna
It sounds like a busy and fun week! Thank you for the great link party, take care!
ReplyDeleteIt IS a busy week of celebrating ahead! Thanks SO much, Miz Helen, for highlighting our "Super Dips" post. We're excited to be featured and I can't wait to check out all the other holiday goodies shared, too! Wishing you a wonderful week ahead!
ReplyDeleteThank you for featuring my Mardi Gras King Cake! Shared my King Cake Bars today, for people who don't want to do a yeast bread. All the Spring holidays come so fast this year ~ Easter is even in March! Thanks again!
ReplyDeleteThank you so much for hosting this week Miz Helen and for featuring our Brie pastry! Wishing you a fabulous and fun weekend ahead <3
ReplyDeleteWhat an exciting week, Miz Helen! Thank you for hosting the party. I brought some delicious traditional English cheese scones. Have a wonderful weekend!
ReplyDeleteHope you have fun and enjoy all that you have planned for this busy week ahead Miz Helen. Thanks for hosting.
ReplyDeleteMy links: 40+41.
Thank you so much for featuring my apple beignet recipe. I just got back from New Orleans and Mardi Gras is getting into full swing! Have a great week!
ReplyDeleteThanks for a great party! Hope your weather is better and your weekend is fabulous.
ReplyDelete