Full Plate Thursday, 691
Welcome to Full Plate Thursday, 691 and our Top Ten Feature post for the month! The last Thursday of every month we feature the Top Ten Views from last weeks party. We have some great features that you picked and I sure hope that you enjoy these talented bloggers! We are having so much fun here at the cottage, we have had abundant rainfall and everything here is green, blooming and beginning to look like a beautiful spring day. It is my pleasure to welcome you to our party each week and I always look forward to see what you will be sharing with us. Come on in and make yourself comfortable, we have saved you a place at the table!
Full Plate Thursday Background Story
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".The Code Is On The Side Bar
Top Ten
The Painted Apron
Sharing
Serenity YouSharing
My Slice of Life
Sharing
Treat & Trick
Sharing
Pinecones & Acorns
Sharing
Scratch Made Food For Hungry People
Sharing
Recipes My Mom Made
Sharing
Seasonal and Holiday Recipe Exchange
Sharing
The Kitchen Is My Playground
Sharing
Thanks So Much For Sharing With Us Today
We Appreciate You Coming To The Party!
Peace and Joy
Miz Helen
Thank you so much for featuring my sausage and tortellini post! Those 7 layer bars look amazing.
ReplyDeletethanks so much Miz Helen! I am excited that my Chicken & Bacon Ravioli Alfredo was popular, it is so easy and so good! So glad you are enjoying beautiful Spring weather!
ReplyDeleteJenna
Good morning, Miz Helen. Thank you so much for hosting and have a great week!
ReplyDeleteMiz Helen, as always thanks for a great link party! I appreciate the feature of my recipe for Grandma's Two Day Sweet Pickles. Thanks so much for letting me share with your readers, have a great week ahead!
ReplyDeleteI'm so glad spring has sprung in Texas too, Miz Helen! It all sounds lovely. Thank you for hosting the party. I brought some Chocolate Orange Brownies. Have a wonderful weekend!
ReplyDeleteWow what a great roundup and that burger is calling my name thanks for a great food roundup of shares
ReplyDeleteThanks for hosting, Miz Helen, and having me over, sharing with your readers.
ReplyDeleteMy entries are numbered #33+34.
Miz Helen, so glad I could make it to the party today! So many good things to check out. Hope you like my post at #37. Happy Spring!
ReplyDeleteMiz Helen thank you for another GREAT party full of inspiring ideas and recipes. I love this week’s features. I brought my CHICKEN CHILE CORN CUSTARDS, KRAB SALAS & HOMEMADE 1000 ISLAND DRESSING and CHICKEN PARMESAN LASAGNA. Have a wonderful weekend!
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