Full Plate Thursday, 718
Welcome to Full Plate Thursday, 718 and the last party for October. On our last party of the month we always feature the TOP TEN VIEWS from last weeks party. We have some great features from your views last week so we will have a great party today. Our very best wishes to all the little trick or treaters out there and stay safe! Thanks so much for coming to the party today, we have saved a special place at the table just for you!
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The Code Is On The Side Bar
My Slices Of Life
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Home With Grace and Joy
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Cook Go Eat
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My Homemade Roots
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Cooking With Carlee
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The Painted Apron
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Out Of The Box Baking
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Scratch Made Food For Hungry People
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The Kitchen Is My Playground
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Thanks So Much For Sharing With Us Today
We Appreciate You Coming To The Party!
Peace and Joy
Miz Helen
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Such an honor to be "most viewed!" Thank you so much for hosting.
ReplyDeleteGood morning Miz Helen, and Happy Halloween! Thank you for hosting and have a great rest of the week.
ReplyDeleteWow, we have just entered the end of the year with all these delicious recipes! I think November and December are my two favorite cooking months! Thanks for kindly featuring my recipe for Green Bean Cobbler, I sure appreciate it! Have a great week ahead and thanks so for hosting!
ReplyDeleteThanks so much Miz Helen! I am thrilled to hear my Kicked Up Onion Dips was one of the most viewed! Happy Halloween!
ReplyDeleteJenna
The roundup of foods looks great I see some perfect for the upcoming holidays thanks for hosting
ReplyDeleteAmazing features, love it. Thank you, Miz Helen for hosting.
ReplyDeleteMy entries this week are numbered #35+36
Thank you for hosting, Miz Helen! Wishing you a fun and spooky Halloween! <3
ReplyDeleteHappy Halloween! So many good fall recipies!
ReplyDeleteEveeything looks delicious, as always! Thank you for hosting such a fun party!
ReplyDeleteHappy Halloween. Thank you for the inspiring ideas and recipes - GREAT party as always. I brought SWEET LEMON GLAZED MEATBALLS, STACKED SUIZA ENCHILADAS with PICKLED RED ONIONS and CREME BRULEE FRENCH TOAST. Have a WONDERFUL week!
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