Full Plate Thursday, 723
Welcome to Full Plate Thursday, 723 and welcome December! The Christmas spirit is everywhere we turn. We are putting the finishing touches on our Christmas decorations here at the cottage. There is that little kid in me that just love's the Christmas season. Our food is a big part of the celebrations and I am sure looking forward to all the wonderful holiday links that you will be sharing today and in the next few weeks. Be sure and visit the 7th Annual Holiday Cookie Recipe Exchange while you are here on the site.
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The Code Is On The Side Bar
Simply Made Dish
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This Is How I Filled My Plate Last Week
Breakfast
Seasonal and Holiday Recipe Exchange
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Morning Snack
Cooking With Carlee
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Lunch
Lou Lou Girls
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Rose Bakes
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Afternoon Snack
Out Of The Box Baking
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Dinner
Moore or Less Cooking
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Scratch Made Food For Hungry People
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3 Winks Design
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Setting Our Table Today
Whispers Of The Heart
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Thanks So Much For Sharing With Us Today
We Appreciate You Coming To The Party!
Peace and Joy
Miz Helen
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Hope you had a great thanksgiving, everything looks delish! have a great weekend!
ReplyDeleteMiz Helen, thanks so much for featuring my Pea Salad, always so fun to see what you share, whether it is mine or not! Thanks for hosting, and allowing all of us to share with your readers! Have a great week ahead.
ReplyDeleteThank you so much Miz Helen! Happy December!
ReplyDeleteJenna
Thanks for featuring my Eggnog Scones! Have Blessed rest-of-the Holiday Season and spectacular New Year!
ReplyDeleteTHANK YOU SO MUCH FOR FEATURING OUR SLOPPY JOES!
ReplyDeleteThanks for featuring my Merry Christmas tablescape! I love adding a link on that blog post to all your great recipes!
ReplyDeleteHappy Thanksgiving! Thank you for including my Hot Honey Ham for your party! I hope you have a great weekend! Nettie
ReplyDeleteThank you, Miz Helen, for hosting. So many awesome features and posts.
ReplyDeleteMy entries this week are numbered #41+42
What great features, Miz Helen. Thank you so much for bringing our faithful hostess. Happy December!
ReplyDeleteI hope to finish decorating over the weekend. I truly appreciate you for taking the time each week to host this wonderful party! I brought MELTING POTATOES, BLUEBERRY LEMON CRINKLE CAKE and PECAN PIE BROWNIE BOMBS. I hope you have a great weekend.
ReplyDeleteMiz Helen, thank you so much for featuring our Cream Puff Swans! I love all of the festive desserts being shared. I hope that you are enjoying the holiday season!
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