Full Plate Thursday, 742
Welcome to Full Plate Thursday, 742! We are so excited to have you join us for a special Easter and Pass-Over Celebration. Our cottage is all a buzz getting ready for the big celebrations this weekend. We have some very special features that will help us prepare for the weekend. I sure hope that you will find some inspiration to help you with your celebration this weekend. Thanks so much for coming today, enjoy the party!
The Code Is On The Side Bar
What's For Brunch
Scratch Made Food For Hungry People
Seasonal and Holiday Recipe Exchange
Sharing
Kitty's' Kozy Kitchen
Sharing
Join Me In The Kitchen
Sharing
3 Winks Design
Sharing
Easter Dinner
Our Tiny Nest
Sharing
My Homemade Roots
Sharing
Southern Home Express
Sharing
The Kitchen Is My Playground
Sharing
Lou Lou Girls
Sharing
What's Cookin' Italian Style Cuisine
Sharing
New Classic Recipe
Sharing
Thanks So Much For Coming To The Party
We Really Appreciate You Sharing
Your Talent With Us!
Peace & Joy
Miz Helen
Thank you Miz Helen for hosting and the feature of my post for Brown Sugar and Cinnamon Granola. Sending Easter wishes to you and yours, may time with family and celebration fill your home and hearts!
ReplyDeleteGood morning, Miz Helen! Thank you so much for hosting and also for featuring my Easter Blondies at your party. I hope you have a blessed and Happy Easter.
ReplyDeleteTHANK YOU FOR THE FEATURE!
ReplyDeleteHappy Easter, Miz Helen!
ReplyDeleteGood day Miz Helen, thank you for the honor and featuring the Gluten-Free Golden Mini Bread Roll recipe and this awesome party. Happy Easter to you and yours
ReplyDeleteMy entries this week #26+27
Hope to see you also share with https://esmesalon.com/tag/seniorsalonpitstop/
Thank you so much for hosting! Wishing you and your family a Happy Easter.
ReplyDeleteHappy Easter to you and yours Miz Helen! Wishing all a blessed holiday~
ReplyDeleteHappy Easter Miz Helen. I love popping in here for the party. I always find such inspiring ideas and recipes. Thank you for hosting! I hope you have a FANTASTIC week. I brought some PORK CHOPS in CREAMY GARLIC SPINACH SAUCE, BEEF & BBQ BEAN STEW and HALUSKI this week.
ReplyDeleteMy goodness, I was out of town and almost missed the party! Then, much to my surprise we were featured! Thank you so much and have a wonderful Easter!
ReplyDelete